Figs — Production in North Macedonia

North Macedonia: Figs — Production was 861 t in 2024. ◆ Volatile

Latest (2024)
861 t
Change on year
down 5.0%
World rank
39th
of 70 countries
All-time high
1,195 t
in 2016
All-time low
129 t
in 1994
Years of data
33
1992–2024

Figs — Production in North Macedonia, 1992–2024

2505007501.0k1.2k1992200820241992: 248 t1993: 265 t1994: 129 t1995: 265 t1996: 306 t1997: 201 t1998: 299 t1999: 300 t2000: 298 t2001: 300 t2002: 194 t2003: 230 t2004: 295 t2005: 347 t2006: 320 t2007: 300 t2008: 300.3 t2009: 390 t2010: 570 t2011: 569 t2012: 709 t2013: 708 t2014: 792 t2015: 1.1k t2016: 1.2k t2017: 745 t2018: 663 t2019: 626 t2020: 879 t2021: 894 t2022: 761 t2023: 906 t2024: 861 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

North Macedonia recorded 861 t for figs — production in 2024.

That represents a change of down 5.0% on the previous year and up 8.7% over ten years.

Over the whole period, figs — production in North Macedonia peaked at 1,195 t in 2016 and was at its lowest, 129 t, in 1994.

That places North Macedonia 39th out of 70 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Figs — Production in North Macedonia, year by year

Annual values for Figs — Production in North Macedonia, 1992 to 2024.
Year t Change
1992 248 t —
1993 265 t +6.9%
1994 129 t -51.3%
1995 265 t +105.4%
1996 306 t +15.5%
1997 201 t -34.3%
1998 299 t +48.8%
1999 300 t +0.3%
2000 298 t -0.7%
2001 300 t +0.7%
2002 194 t -35.3%
2003 230 t +18.6%
2004 295 t +28.3%
2005 347 t +17.6%
2006 320 t -7.8%
2007 300 t -6.2%
2008 300.3 t +0.1%
2009 390 t +29.9%
2010 570 t +46.2%
2011 569 t -0.2%
2012 709 t +24.6%
2013 708 t -0.1%
2014 792 t +11.9%
2015 1,070 t +35.1%
2016 1,195 t +11.7%
2017 745 t -37.7%
2018 663 t -11.0%
2019 626 t -5.6%
2020 879 t +40.4%
2021 894 t +1.7%
2022 761 t -14.9%
2023 906 t +19.1%
2024 861 t -5.0%

North Macedonia compared with similar countries

  • North Macedonia's 861 t is below the median for upper middle income countries, which is 3,808 t, 23% of the median. (18 countries reporting)
  • North Macedonia's 861 t is above the median for Europe & Central Asia, which is 50 t, 17.2× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 251.62 t 129 t 306 t 8
2000s 297.43 t 194 t 390 t 10
2010s 764.7 t 569 t 1,195 t 10
2020s 860.2 t 761 t 906 t 5

Countries ranked near North Macedonia

  1. 36 South Africa 1,060 t compare
  2. 37 Cyprus 910 t compare
  3. 38 Argentina 866.81 t compare
  4. 40 Croatia 820 t compare
  5. 41 United Arab Emirates 593.32 t compare
  6. 42 Pakistan 380.01 t compare

See the full ranking of 103 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is figs — production in North Macedonia?
Figs — production in North Macedonia was 861 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — production recorded in North Macedonia?
The highest recorded value was 1,195 t in 2016.
What is the lowest figs — production recorded in North Macedonia?
The lowest recorded value was 129 t in 1994.
How does North Macedonia rank for figs — production?
North Macedonia ranks 39th out of 70 countries with data for 2024.
Is figs — production rising or falling in North Macedonia?
Over the last ten years it is up 8.7%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Figs — Production in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/figs-production/north-macedonia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/figs-production/north-macedonia/">Figs — Production in North Macedonia</a> — Statizoid

About this data

Indicator
Figs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 4,578 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.