Figs — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Figs — Gross Production Index Number was 210.86 in 2024. ▲ Rising
Figs — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, figs — gross production index number in Low Income Food Deficit Countries (LIFDCs) stood at 210.86.
That represents a change of up 0.3% on the previous year and up 128.0% over ten years.
Over the whole period, figs — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 220.68 in 2021 and was at its lowest, 62.01, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 4th out of 21 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Figs — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 62.01 | — |
| 1962 | 108.52 | +75.0% |
| 1963 | 89.57 | -17.5% |
| 1964 | 108 | +20.6% |
| 1965 | 135.74 | +25.7% |
| 1966 | 113.69 | -16.2% |
| 1967 | 114.72 | +0.9% |
| 1968 | 117.18 | +2.1% |
| 1969 | 112.02 | -4.4% |
| 1970 | 100.01 | -10.7% |
| 1971 | 114.02 | +14.0% |
| 1972 | 90.12 | -21.0% |
| 1973 | 78 | -13.4% |
| 1974 | 90.78 | +16.4% |
| 1975 | 87.83 | -3.2% |
| 1976 | 94.89 | +8.0% |
| 1977 | 92.37 | -2.7% |
| 1978 | 82.71 | -10.5% |
| 1979 | 91 | +10.0% |
| 1980 | 101.75 | +11.8% |
| 1981 | 115.76 | +13.8% |
| 1982 | 107.99 | -6.7% |
| 1983 | 109.06 | +1.0% |
| 1984 | 89.75 | -17.7% |
| 1985 | 78.72 | -12.3% |
| 1986 | 90.69 | +15.2% |
| 1987 | 84.38 | -7.0% |
| 1988 | 108.34 | +28.4% |
| 1989 | 80.1 | -26.1% |
| 1990 | 81.57 | +1.8% |
| 1991 | 87.85 | +7.7% |
| 1992 | 100.3 | +14.2% |
| 1993 | 100.22 | -0.1% |
| 1994 | 87.14 | -13.1% |
| 1995 | 106.49 | +22.2% |
| 1996 | 104.6 | -1.8% |
| 1997 | 100.65 | -3.8% |
| 1998 | 118.6 | +17.8% |
| 1999 | 107.29 | -9.5% |
| 2000 | 110.26 | +2.8% |
| 2001 | 108.09 | -2.0% |
| 2002 | 110.92 | +2.6% |
| 2003 | 110.27 | -0.6% |
| 2004 | 104.02 | -5.7% |
| 2005 | 130.49 | +25.4% |
| 2006 | 134.73 | +3.2% |
| 2007 | 108.76 | -19.3% |
| 2008 | 96.83 | -11.0% |
| 2009 | 125.97 | +30.1% |
| 2010 | 99.62 | -20.9% |
| 2011 | 102.95 | +3.3% |
| 2012 | 100.84 | -2.0% |
| 2013 | 110.81 | +9.9% |
| 2014 | 92.49 | -16.5% |
| 2015 | 93.95 | +1.6% |
| 2016 | 113.56 | +20.9% |
| 2017 | 131.48 | +15.8% |
| 2018 | 120.33 | -8.5% |
| 2019 | 160.97 | +33.8% |
| 2020 | 162.11 | +0.7% |
| 2021 | 220.68 | +36.1% |
| 2022 | 211.57 | -4.1% |
| 2023 | 210.16 | -0.7% |
| 2024 | 210.86 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 106.83 | 62.01 | 135.74 | 9 |
| 1970s | 92.17 | 78 | 114.02 | 10 |
| 1980s | 96.65 | 78.72 | 115.76 | 10 |
| 1990s | 99.47 | 81.57 | 118.6 | 10 |
| 2000s | 114.03 | 96.83 | 134.73 | 10 |
| 2010s | 112.7 | 92.49 | 160.97 | 10 |
| 2020s | 203.08 | 162.11 | 220.68 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Afghanistan 1,262 compare
- 2 Bosnia and Herzegovina 479.6 compare
- 3 Qatar 445.85 compare
- 3 Türkiye 124.13 compare
- 4 Iran (Islamic Republic of) 107.68 compare
- 4 Uzbekistan 238.28 compare
- 5 Bolivia (Plurinational State of) 103.55 compare
- 5 Mexico 202.54 compare
- 6 Iraq 146.88 compare
- 7 Armenia 146.27 compare
- 7 Syrian Arab Republic 96.2 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is figs — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Figs — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 210.86 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 220.68 in 2021.
- What is the lowest figs — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 62.01 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for figs — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 21 groups with data for 2024.
- Is figs — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 128.0%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.