Figs — Area harvested in Central Asia
Central Asia: Figs — Area harvested was 1,671 ha in 2024. ◆ Volatile
Figs — Area harvested in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Central Asia recorded 1,671 ha for figs — area harvested in 2024.
Compared with earlier readings it is up 1.5% on the previous year and up 222.0% over ten years.
Over the whole period, figs — area harvested in Central Asia peaked at 1,717 ha in 2021 and was at its lowest, 100 ha, in 1992.
That places Central Asia 20th out of 27 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 132.62 ha | 100 ha | 230 ha | 8 |
| 2000s | 280.6 ha | 229 ha | 300 ha | 10 |
| 2010s | 707.6 ha | 300 ha | 1,241 ha | 10 |
| 2020s | 1,639 ha | 1,545 ha | 1,717 ha | 5 |
Countries ranked near Central Asia
- 17 Brazil 1,951 ha compare
- 18 Azerbaijan 1,921 ha compare
- 19 Mexico 1,838 ha compare
- 20 Serbia and Montenegro 1,597 ha compare
- 21 Albania 1,419 ha compare
- 22 Saudi Arabia 1,415 ha compare
- 23 Greece 1,380 ha compare
More agriculture & rural data for Central Asia
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Tomatoes — Area harvested 128,379 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Swine / pigs — Stocks 554,416 An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Tomatoes — Yield 31,249 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
Frequently asked questions
- What is figs — area harvested in Central Asia?
- Figs — area harvested in Central Asia was 1,671 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — area harvested recorded in Central Asia?
- The highest recorded value was 1,717 ha in 2021.
- What is the lowest figs — area harvested recorded in Central Asia?
- The lowest recorded value was 100 ha in 1992.
- How does Central Asia rank for figs — area harvested?
- Central Asia ranks 20th out of 27 groups with data for 2024.
- Is figs — area harvested rising or falling in Central Asia?
- Over the last ten years it is up 222.0%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.