Figs — Area harvested in Central Asia

Central Asia: Figs — Area harvested was 1,671 ha in 2024. ◆ Volatile

Latest (2024)
1,671 ha
Change on year
up 1.5%
Rank
18th
of 23 groups
All-time high
1,717 ha
in 2021
All-time low
100 ha
in 1992
Years of data
33
1992–2024

Figs — Area harvested in Central Asia, 1992–2024

05001.0k1.5k1992200820241992: 100 ha1993: 100 ha1994: 100 ha1995: 101 ha1996: 100 ha1997: 100 ha1998: 230 ha1999: 230 ha2000: 229 ha2001: 270 ha2002: 270 ha2003: 270 ha2004: 270 ha2005: 300 ha2006: 300 ha2007: 297 ha2008: 300 ha2009: 300 ha2010: 300 ha2011: 360 ha2012: 416 ha2013: 428 ha2014: 519 ha2015: 755 ha2016: 969 ha2017: 1.0k ha2018: 1.1k ha2019: 1.2k ha2020: 1.5k ha2021: 1.7k ha2022: 1.6k ha2023: 1.6k ha2024: 1.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Central Asia recorded 1,671 ha for figs — area harvested in 2024.

Compared with earlier readings it is up 1.5% on the previous year and up 222.0% over ten years.

Over the whole period, figs — area harvested in Central Asia peaked at 1,717 ha in 2021 and was at its lowest, 100 ha, in 1992.

That places Central Asia 18th out of 23 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Figs — Area harvested in Central Asia, year by year

Annual values for Figs — Area harvested in Central Asia, 1992 to 2024.
Year ha Change
1992 100 ha —
1993 100 ha +0.0%
1994 100 ha +0.0%
1995 101 ha +1.0%
1996 100 ha -1.0%
1997 100 ha +0.0%
1998 230 ha +130.0%
1999 230 ha +0.0%
2000 229 ha -0.4%
2001 270 ha +17.9%
2002 270 ha +0.0%
2003 270 ha +0.0%
2004 270 ha +0.0%
2005 300 ha +11.1%
2006 300 ha +0.0%
2007 297 ha -1.0%
2008 300 ha +1.0%
2009 300 ha +0.0%
2010 300 ha +0.0%
2011 360 ha +20.0%
2012 416 ha +15.6%
2013 428 ha +2.9%
2014 519 ha +21.3%
2015 755 ha +45.5%
2016 969 ha +28.3%
2017 1,035 ha +6.8%
2018 1,053 ha +1.7%
2019 1,241 ha +17.9%
2020 1,545 ha +24.5%
2021 1,717 ha +11.1%
2022 1,615 ha -5.9%
2023 1,647 ha +2.0%
2024 1,671 ha +1.5%

Biggest year-on-year movements

Years where Figs — Area harvested in Central Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +130.0% 100 ha 230 ha
2015 +45.5% 519 ha 755 ha
2016 +28.3% 755 ha 969 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 132.62 ha 100 ha 230 ha 8
2000s 280.6 ha 229 ha 300 ha 10
2010s 707.6 ha 300 ha 1,241 ha 10
2020s 1,639 ha 1,545 ha 1,717 ha 5

Countries ranked near Central Asia

  1. 15 Azerbaijan 1,921 ha compare
  2. 16 Mexico 1,838 ha compare
  3. 17 Serbia and Montenegro 1,597 ha compare
  4. 18 Albania 1,419 ha compare
  5. 19 Saudi Arabia 1,415 ha compare
  6. 20 Greece 1,380 ha compare
  7. 21 Montenegro 1,360 ha compare

See the full ranking of 99 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is figs — area harvested in Central Asia?
Figs — area harvested in Central Asia was 1,671 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — area harvested recorded in Central Asia?
The highest recorded value was 1,717 ha in 2021.
What is the lowest figs — area harvested recorded in Central Asia?
The lowest recorded value was 100 ha in 1992.
How does Central Asia rank for figs — area harvested?
Central Asia ranks 18th out of 23 groups with data for 2024.
Is figs — area harvested rising or falling in Central Asia?
Over the last ten years it is up 222.0%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.

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Figs — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/figs-area-harvested/central-asia/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.