Fibre Crops, Fibre Equivalent — Yield in Serbia and Montenegro
Serbia and Montenegro: Fibre Crops, Fibre Equivalent — Yield was 444.4 kg/ha in 2005. ▼ Falling
Fibre Crops, Fibre Equivalent — Yield in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Serbia and Montenegro recorded 444.4 kg/ha for fibre crops, fibre equivalent — yield in 2005.
The figure is down 3.4% on the previous year and down 38.8% over ten years.
Over the whole period, fibre crops, fibre equivalent — yield in Serbia and Montenegro peaked at 926.4 kg/ha in 1996 and was at its lowest, 400 kg/ha, in 2001.
Serbia and Montenegro ranks 92nd of 131 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Fibre Crops, Fibre Equivalent — Yield in Serbia and Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 821.3 kg/ha | — |
| 1993 | 882.4 kg/ha | +7.4% |
| 1994 | 818.1 kg/ha | -7.3% |
| 1995 | 726.1 kg/ha | -11.2% |
| 1996 | 926.4 kg/ha | +27.6% |
| 1997 | 910.4 kg/ha | -1.7% |
| 1998 | 583.1 kg/ha | -36.0% |
| 1999 | 790.5 kg/ha | +35.6% |
| 2000 | 411 kg/ha | -48.0% |
| 2001 | 400 kg/ha | -2.7% |
| 2002 | 420 kg/ha | +5.0% |
| 2003 | 440 kg/ha | +4.8% |
| 2004 | 460 kg/ha | +4.5% |
| 2005 | 444.4 kg/ha | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 807.29 kg/ha | 583.1 kg/ha | 926.4 kg/ha | 8 |
| 2000s | 429.23 kg/ha | 400 kg/ha | 460 kg/ha | 6 |
Countries ranked near Serbia and Montenegro
- 89 North Macedonia 466.7 kg/ha compare
- 90 Afghanistan 462.5 kg/ha compare
- 91 Sudan (former) 460.8 kg/ha compare
- 93 Cyprus 437.5 kg/ha
- 94 Indonesia 427.8 kg/ha compare
- 95 Uruguay 425 kg/ha
More agriculture & rural data for Serbia and Montenegro
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3105 % change on previous year (2005)
- Vegetables Primary — Production, annual growth rate -5.73 % change on previous year (2005)
- Cabbages — Area harvested, annual growth rate -2.31 % change on previous year (2005)
- Cabbages — Yield, annual growth rate -10.21 % change on previous year (2005)
- Cabbages — Production, annual growth rate -12.29 % change on previous year (2005)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.3115 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 5.19 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Producing -0.3105 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.36 % change on previous year (2005)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2005)
Frequently asked questions
- What is fibre crops, fibre equivalent — yield in Serbia and Montenegro?
- Fibre crops, fibre equivalent — yield in Serbia and Montenegro was 444.4 kg/ha in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest fibre crops, fibre equivalent — yield recorded in Serbia and Montenegro?
- The highest recorded value was 926.4 kg/ha in 1996.
- What is the lowest fibre crops, fibre equivalent — yield recorded in Serbia and Montenegro?
- The lowest recorded value was 400 kg/ha in 2001.
- How does Serbia and Montenegro rank for fibre crops, fibre equivalent — yield?
- Serbia and Montenegro ranks 92nd out of 131 countries with data for 2005.
- Is fibre crops, fibre equivalent — yield rising or falling in Serbia and Montenegro?
- Over the last ten years it is down 38.8%. The long-run trend across the full record is falling.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fibre Crops, Fibre Equivalent — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.