Fibre Crops, Fibre Equivalent — Area harvested in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Fibre Crops, Fibre Equivalent — Area harvested was 3,766 ha in 2017. ◆ Volatile
Fibre Crops, Fibre Equivalent — Area harvested in Netherlands (Kingdom of the), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fibre crops, fibre equivalent — area harvested in Netherlands (Kingdom of the) is 3,766 ha, measured in 2017.
Compared with earlier readings it is down 19.5% on the previous year and up 4.6% over ten years.
Over the whole period, fibre crops, fibre equivalent — area harvested in Netherlands (Kingdom of the) peaked at 30,651 ha in 1964 and was at its lowest, 2,593 ha, in 1992.
Netherlands (Kingdom of the) ranks 104th of 174 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fibre Crops, Fibre Equivalent — Area harvested in Netherlands (Kingdom of the), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 21,663 ha | — |
| 1962 | 23,956 ha | +10.6% |
| 1963 | 26,608 ha | +11.1% |
| 1964 | 30,651 ha | +15.2% |
| 1965 | 21,623 ha | -29.5% |
| 1966 | 18,317 ha | -15.3% |
| 1967 | 9,529 ha | -48.0% |
| 1968 | 10,370 ha | +8.8% |
| 1969 | 8,940 ha | -13.8% |
| 1970 | 5,188 ha | -42.0% |
| 1971 | 7,118 ha | +37.2% |
| 1972 | 6,099 ha | -14.3% |
| 1973 | 4,955 ha | -18.8% |
| 1974 | 7,388 ha | +49.1% |
| 1975 | 5,126 ha | -30.6% |
| 1976 | 5,337 ha | +4.1% |
| 1977 | 5,711 ha | +7.0% |
| 1978 | 5,170 ha | -9.5% |
| 1979 | 3,603 ha | -30.3% |
| 1980 | 4,058 ha | +12.6% |
| 1981 | 2,905 ha | -28.4% |
| 1982 | 3,179 ha | +9.4% |
| 1983 | 3,000 ha | -5.6% |
| 1984 | 4,112 ha | +37.1% |
| 1985 | 4,368 ha | +6.2% |
| 1986 | 3,000 ha | -31.3% |
| 1987 | 4,000 ha | +33.3% |
| 1988 | 4,451 ha | +11.3% |
| 1989 | 5,176 ha | +16.3% |
| 1990 | 5,535 ha | +6.9% |
| 1991 | 4,500 ha | -18.7% |
| 1992 | 2,593 ha | -42.4% |
| 1993 | 3,800 ha | +46.5% |
| 1994 | 4,700 ha | +23.7% |
| 1995 | 4,300 ha | -8.5% |
| 1996 | 3,900 ha | -9.3% |
| 1997 | 5,500 ha | +41.0% |
| 1998 | 4,600 ha | -16.4% |
| 1999 | 5,000 ha | +8.7% |
| 2000 | 5,200 ha | +4.0% |
| 2001 | 5,755 ha | +10.7% |
| 2002 | 6,196 ha | +7.7% |
| 2003 | 6,053 ha | -2.3% |
| 2004 | 4,685 ha | -22.6% |
| 2005 | 4,750 ha | +1.4% |
| 2006 | 4,050 ha | -14.7% |
| 2007 | 3,600 ha | -11.1% |
| 2008 | 2,918 ha | -18.9% |
| 2009 | 3,059 ha | +4.8% |
| 2010 | 2,896 ha | -5.3% |
| 2011 | 3,056 ha | +5.5% |
| 2012 | 3,351 ha | +9.7% |
| 2013 | 3,165 ha | -5.6% |
| 2014 | 3,616 ha | +14.2% |
| 2015 | 4,446 ha | +23.0% |
| 2016 | 4,677 ha | +5.2% |
| 2017 | 3,766 ha | -19.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,073 ha | 8,940 ha | 30,651 ha | 9 |
| 1970s | 5,570 ha | 3,603 ha | 7,388 ha | 10 |
| 1980s | 3,825 ha | 2,905 ha | 5,176 ha | 10 |
| 1990s | 4,443 ha | 2,593 ha | 5,535 ha | 10 |
| 2000s | 4,627 ha | 2,918 ha | 6,196 ha | 10 |
| 2010s | 3,622 ha | 2,896 ha | 4,677 ha | 8 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.4687 % change on previous year (2017)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 37.89 % change on previous year (2017)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -7.13 % change on previous year (2017)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.45 % change on previous year (2017)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.66 % change on previous year (2017)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -1.71 % change on previous year (2017)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 22.78 % change on previous year (2017)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.4306 % change on previous year (2017)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 13.12 % change on previous year (2017)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.1881 % change on previous year (2017)
Frequently asked questions
- What is fibre crops, fibre equivalent — area harvested in Netherlands (Kingdom of the)?
- Fibre crops, fibre equivalent — area harvested in Netherlands (Kingdom of the) was 3,766 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest fibre crops, fibre equivalent — area harvested recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 30,651 ha in 1964.
- What is the lowest fibre crops, fibre equivalent — area harvested recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 2,593 ha in 1992.
- How does Netherlands (Kingdom of the) rank for fibre crops, fibre equivalent — area harvested?
- Netherlands (Kingdom of the) ranks 104th out of 174 countries with data for 2017.
- Is fibre crops, fibre equivalent — area harvested rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fibre Crops, Fibre Equivalent — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.