Fats, Animals, Raw — Stock Variation in United States of America
United States of America: Fats, Animals, Raw — Stock Variation was 192 1000 t in 2023. ◆ Volatile
Fats, Animals, Raw — Stock Variation in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United States of America recorded 192 1000 t for fats, animals, raw — stock variation in 2023.
The figure is up 4,700.0% on the previous year and up 214.3% over five years.
Over the whole period, fats, animals, raw — stock variation in United States of America peaked at 280 1000 t in 2020 and was at its lowest, -168 1000 t, in 2018.
That places United States of America 6th out of 29 groups with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fats, Animals, Raw — Stock Variation in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 268 1000 t | — |
| 2015 | 165 1000 t | -38.4% |
| 2016 | 225 1000 t | +36.4% |
| 2017 | 256 1000 t | +13.8% |
| 2018 | -168 1000 t | -165.6% |
| 2019 | 212 1000 t | -226.2% |
| 2020 | 280 1000 t | +32.1% |
| 2021 | 44 1000 t | -84.3% |
| 2022 | 4 1000 t | -90.9% |
| 2023 | 192 1000 t | +4700.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 95.8 1000 t | -168 1000 t | 268 1000 t | 10 |
| 2020s | 130 1000 t | 4 1000 t | 280 1000 t | 4 |
Countries ranked near United States of America
- 3 Viet Nam 1 1000 t compare
- 3 New Zealand 21 1000 t compare
- 4 China, mainland 20 1000 t compare
- 4 China 20 1000 t compare
- 5 Democratic People's Republic of Korea 0 1000 t
- 5 Timor-Leste 0 1000 t
- 5 Micronesia 0 1000 t
- 5 Lao People's Democratic Republic 0 1000 t
- 5 Republic of Moldova 0 1000 t
- 5 Iran (Islamic Republic of) 0 1000 t
- 5 Democratic Republic of the Congo 0 1000 t
- 5 Syrian Arab Republic 0 1000 t compare
- 5 Türkiye 0 1000 t compare
- 5 Bolivia (Plurinational State of) 0 1000 t compare
- 5 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 5 Polynesia 0 1000 t
- 5 United Republic of Tanzania 0 1000 t compare
- 5 Melanesia 0 1000 t
- 6 Ireland 16 1000 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 10 1000 t compare
- 8 Ukraine 9 1000 t compare
- 9 Mexico 7 1000 t compare
More agriculture & rural data for United States of America
- Citrus Fruit, Total — Yield, annual growth rate 16.12 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 6.02 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.12 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -1.02 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -2.11 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
Frequently asked questions
- What is fats, animals, raw — stock variation in United States of America?
- Fats, animals, raw — stock variation in United States of America was 192 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — stock variation recorded in United States of America?
- The highest recorded value was 280 1000 t in 2020.
- What is the lowest fats, animals, raw — stock variation recorded in United States of America?
- The lowest recorded value was -168 1000 t in 2018.
- How does United States of America rank for fats, animals, raw — stock variation?
- United States of America ranks 6th out of 29 groups with data for 2023.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.