Fats, Animals, Raw — Protein supply quantity in China, Taiwan Province of
China, Taiwan Province of: Fats, Animals, Raw — Protein supply quantity was 0.02 g/cap/d in 2023. ◆ Volatile
Fats, Animals, Raw — Protein supply quantity in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
China, Taiwan Province of recorded 0.02 g/cap/d for fats, animals, raw — protein supply quantity in 2023.
The figure is up 100.0% over five years.
Over the whole period, fats, animals, raw — protein supply quantity in China, Taiwan Province of peaked at 0.05 g/cap/d in 2020 and was at its lowest, 0 g/cap/d, in 2010.
China, Taiwan Province of ranks 118th of 164 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fats, Animals, Raw — Protein supply quantity in China, Taiwan Province of, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0 g/cap/d | — |
| 2011 | 0 g/cap/d | — |
| 2012 | 0 g/cap/d | — |
| 2013 | 0 g/cap/d | — |
| 2014 | 0.01 g/cap/d | — |
| 2015 | 0.01 g/cap/d | +0.0% |
| 2016 | 0.01 g/cap/d | +0.0% |
| 2017 | 0.01 g/cap/d | +0.0% |
| 2018 | 0.01 g/cap/d | +0.0% |
| 2019 | 0.02 g/cap/d | +100.0% |
| 2020 | 0.05 g/cap/d | +150.0% |
| 2021 | 0.03 g/cap/d | -40.0% |
| 2022 | 0.02 g/cap/d | -33.3% |
| 2023 | 0.02 g/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.007 g/cap/d | 0 g/cap/d | 0.02 g/cap/d | 10 |
| 2020s | 0.03 g/cap/d | 0.02 g/cap/d | 0.05 g/cap/d | 4 |
Countries ranked near China, Taiwan Province of
- 118 Comoros 0.02 g/cap/d compare
- 118 Liberia 0.02 g/cap/d compare
- 118 Tajikistan 0.02 g/cap/d compare
- 118 Saint Kitts and Nevis 0.02 g/cap/d compare
- 118 Suriname 0.02 g/cap/d compare
- 118 Gabon 0.02 g/cap/d compare
- 118 Haiti 0.02 g/cap/d compare
- 118 Bosnia and Herzegovina 0.02 g/cap/d compare
- 118 Barbados 0.02 g/cap/d compare
- 118 Poland 0.02 g/cap/d compare
- 118 China, Hong Kong SAR 0.02 g/cap/d compare
- 118 Trinidad and Tobago 0.02 g/cap/d compare
- 118 Honduras 0.02 g/cap/d compare
More agriculture & rural data for China, Taiwan Province of
- Roots and Tubers, Total — Production, annual growth rate 5.2 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -6.48 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -4.13 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.31 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.9521 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 3.01 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.12 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.49 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 6.43 % change on previous year (2024)
Frequently asked questions
- What is fats, animals, raw — protein supply quantity in China, Taiwan Province of?
- Fats, animals, raw — protein supply quantity in China, Taiwan Province of was 0.02 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — protein supply quantity recorded in China, Taiwan Province of?
- The highest recorded value was 0.05 g/cap/d in 2020.
- What is the lowest fats, animals, raw — protein supply quantity recorded in China, Taiwan Province of?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does China, Taiwan Province of rank for fats, animals, raw — protein supply quantity?
- China, Taiwan Province of ranks 118th out of 164 countries with data for 2023.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.