Fats, Animals, Raw — Food in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Fats, Animals, Raw — Food was 131 1000 t in 2023. ▲ Rising
Fats, Animals, Raw — Food in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Netherlands (Kingdom of the) recorded 131 1000 t for fats, animals, raw — food in 2023.
That represents a change of down 10.3% on the previous year and up 104.7% over ten years.
Over the whole period, fats, animals, raw — food in Netherlands (Kingdom of the) peaked at 150 1000 t in 2021 and was at its lowest, 61 1000 t, in 2020.
Netherlands (Kingdom of the) ranks 15th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Fats, Animals, Raw — Food in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 67 1000 t | — |
| 2011 | 68 1000 t | +1.5% |
| 2012 | 65 1000 t | -4.4% |
| 2013 | 64 1000 t | -1.5% |
| 2014 | 74 1000 t | +15.6% |
| 2015 | 93 1000 t | +25.7% |
| 2016 | 109 1000 t | +17.2% |
| 2017 | 91 1000 t | -16.5% |
| 2018 | 98 1000 t | +7.7% |
| 2019 | 110 1000 t | +12.2% |
| 2020 | 61 1000 t | -44.5% |
| 2021 | 150 1000 t | +145.9% |
| 2022 | 146 1000 t | -2.7% |
| 2023 | 131 1000 t | -10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 83.9 1000 t | 64 1000 t | 110 1000 t | 10 |
| 2020s | 122 1000 t | 61 1000 t | 150 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 12 Türkiye 7 1000 t compare
- 12 Italy 230 1000 t compare
- 12 Melanesia 7 1000 t compare
- 13 Argentina 229 1000 t compare
- 14 Democratic Republic of the Congo 4 1000 t compare
- 14 United Kingdom of Great Britain and Northern Ireland 141 1000 t compare
- 15 Republic of Moldova 3 1000 t compare
- 16 Timor-Leste 1 1000 t compare
- 16 Iran (Islamic Republic of) 1 1000 t compare
- 16 Hungary 119 1000 t compare
- 16 Polynesia 1 1000 t compare
- 17 Czechia 118 1000 t compare
- 18 Austria 115 1000 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 10.05 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 20.15 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Production, annual growth rate 32.23 % change on previous year (2017)
- Poultry Birds — Stocks, annual growth rate -4.2 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 65.68 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -62.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -37.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.72 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.2125 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.93 % change on previous year (2024)
Frequently asked questions
- What is fats, animals, raw — food in Netherlands (Kingdom of the)?
- Fats, animals, raw — food in Netherlands (Kingdom of the) was 131 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats, animals, raw — food recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 150 1000 t in 2021.
- What is the lowest fats, animals, raw — food recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 61 1000 t in 2020.
- How does Netherlands (Kingdom of the) rank for fats, animals, raw — food?
- Netherlands (Kingdom of the) ranks 15th out of 164 countries with data for 2023.
- Is fats, animals, raw — food rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 104.7%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats, Animals, Raw — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.