Fats and oils — Energy supply — Value in Tajikistan
Tajikistan: Fats and oils — Energy supply — Value was 360 kcal/cap/d in 2023. ▲ Rising
Fats and oils — Energy supply — Value in Tajikistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for fats and oils — energy supply — value in Tajikistan is 360 kcal/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 41.2% over ten years.
Over the whole period, fats and oils — energy supply — value in Tajikistan peaked at 360 kcal/cap/d in 2023 and was at its lowest, 250 kcal/cap/d, in 2012.
Tajikistan ranks 90th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fats and oils — Energy supply — Value in Tajikistan, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 277 kcal/cap/d | — |
| 2011 | 273 kcal/cap/d | -1.4% |
| 2012 | 250 kcal/cap/d | -8.4% |
| 2013 | 255 kcal/cap/d | +2.0% |
| 2014 | 271 kcal/cap/d | +6.3% |
| 2015 | 269 kcal/cap/d | -0.7% |
| 2016 | 289 kcal/cap/d | +7.4% |
| 2017 | 330 kcal/cap/d | +14.2% |
| 2018 | 301 kcal/cap/d | -8.8% |
| 2019 | 345 kcal/cap/d | +14.6% |
| 2020 | 350 kcal/cap/d | +1.4% |
| 2021 | 335 kcal/cap/d | -4.3% |
| 2022 | 358 kcal/cap/d | +6.9% |
| 2023 | 360 kcal/cap/d | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 286 kcal/cap/d | 250 kcal/cap/d | 345 kcal/cap/d | 10 |
| 2020s | 350.75 kcal/cap/d | 335 kcal/cap/d | 360 kcal/cap/d | 4 |
Countries ranked near Tajikistan
- 87 Djibouti 379 kcal/cap/d compare
- 88 Bahamas 367 kcal/cap/d compare
- 89 Saint Vincent and the Grenadines 365 kcal/cap/d compare
- 90 Azerbaijan 360 kcal/cap/d compare
- 90 China, Hong Kong SAR 360 kcal/cap/d compare
- 90 Serbia 360 kcal/cap/d compare
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Agriculture share gdp 23.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.05 (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is fats and oils — energy supply — value in Tajikistan?
- Fats and oils — energy supply — value in Tajikistan was 360 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fats and oils — energy supply — value recorded in Tajikistan?
- The highest recorded value was 360 kcal/cap/d in 2023.
- What is the lowest fats and oils — energy supply — value recorded in Tajikistan?
- The lowest recorded value was 250 kcal/cap/d in 2012.
- How does Tajikistan rank for fats and oils — energy supply — value?
- Tajikistan ranks 90th out of 163 countries with data for 2023.
- Is fats and oils — energy supply — value rising or falling in Tajikistan?
- Over the last ten years it is up 41.2%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.