Fat of pigs — Production in Russian Federation
Russian Federation: Fat of pigs — Production was 331,668 t in 2024. ▲ Rising
Fat of pigs — Production in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Russian Federation recorded 331,668 t for fat of pigs — production in 2024. That is the highest value across all 33 years on record.
The figure is up 4.7% on the previous year and up 66.2% over ten years.
Over the whole period, fat of pigs — production in Russian Federation peaked at 331,668 t in 2024 and was at its lowest, 99,651 t, in 1999.
Russian Federation ranks 7th of 172 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Fat of pigs — Production in Russian Federation, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 186,788 t | — |
| 1993 | 163,207 t | -12.6% |
| 1994 | 141,156 t | -13.5% |
| 1995 | 125,178 t | -11.3% |
| 1996 | 114,428 t | -8.6% |
| 1997 | 103,711 t | -9.4% |
| 1998 | 100,987 t | -2.6% |
| 1999 | 99,651 t | -1.3% |
| 2000 | 105,906 t | +6.3% |
| 2001 | 101,644 t | -4.0% |
| 2002 | 107,925 t | +6.2% |
| 2003 | 116,938 t | +8.4% |
| 2004 | 113,126 t | -3.3% |
| 2005 | 105,295 t | -6.9% |
| 2006 | 114,025 t | +8.3% |
| 2007 | 129,493 t | +13.6% |
| 2008 | 137,033 t | +5.8% |
| 2009 | 145,583 t | +6.2% |
| 2010 | 156,409 t | +7.4% |
| 2011 | 162,907 t | +4.2% |
| 2012 | 171,754 t | +5.4% |
| 2013 | 188,980 t | +10.0% |
| 2014 | 199,566 t | +5.6% |
| 2015 | 207,938 t | +4.2% |
| 2016 | 225,142 t | +8.3% |
| 2017 | 235,925 t | +4.8% |
| 2018 | 251,254 t | +6.5% |
| 2019 | 264,182 t | +5.1% |
| 2020 | 287,319 t | +8.8% |
| 2021 | 288,825 t | +0.5% |
| 2022 | 304,131 t | +5.3% |
| 2023 | 316,717 t | +4.1% |
| 2024 | 331,668 t | +4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 129,388 t | 99,651 t | 186,788 t | 8 |
| 2000s | 117,697 t | 101,644 t | 145,583 t | 10 |
| 2010s | 206,406 t | 156,409 t | 264,182 t | 10 |
| 2020s | 305,732 t | 287,319 t | 331,668 t | 5 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Cabbages — Area harvested, annual growth rate 2.79 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.7 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.72 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.44 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -5.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 10.87 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.44 % change on previous year (2024)
Frequently asked questions
- What is fat of pigs — production in Russian Federation?
- Fat of pigs — production in Russian Federation was 331,668 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of pigs — production recorded in Russian Federation?
- The highest recorded value was 331,668 t in 2024.
- What is the lowest fat of pigs — production recorded in Russian Federation?
- The lowest recorded value was 99,651 t in 1999.
- How does Russian Federation rank for fat of pigs — production?
- Russian Federation ranks 7th out of 172 countries with data for 2024.
- Is fat of pigs — production rising or falling in Russian Federation?
- Over the last ten years it is up 66.2%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.