Fat of pigs — Production in Niue

Niue: Fat of pigs — Production was 4.58 t in 2024. ▲ Rising

Latest (2024)
4.58 t
Change on year
up 0.9%
World rank
166th
of 172 countries
All-time high
4.58 t
in 2024
All-time low
1.39 t
in 1961
Years of data
64
1961–2024

Fat of pigs — Production in Niue, 1961–2024

12345196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, fat of pigs — production in Niue stood at 4.58 t. That is the highest value across all 64 years on record.

That represents a change of up 0.9% on the previous year and up 9.6% over ten years.

Over the whole period, fat of pigs — production in Niue peaked at 4.58 t in 2024 and was at its lowest, 1.39 t, in 1961.

Niue ranks 166th of 172 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fat of pigs — Production in Niue, year by year

Annual values for Fat of pigs — Production in Niue, 1961 to 2024.
Year t Change
1961 1.39 t
1962 1.5 t +7.9%
1963 1.56 t +4.0%
1964 1.67 t +7.1%
1965 1.97 t +18.0%
1966 2.01 t +2.0%
1967 2.08 t +3.5%
1968 2.08 t +0.0%
1969 2.13 t +2.4%
1970 2.2 t +3.3%
1971 2.45 t +11.4%
1972 2.57 t +4.9%
1973 2.69 t +4.7%
1974 2.69 t +0.0%
1975 2.69 t +0.0%
1976 2.77 t +3.0%
1977 2.77 t +0.0%
1978 2.77 t +0.0%
1979 2.77 t +0.0%
1980 2.77 t +0.0%
1981 2.91 t +5.1%
1982 2.91 t +0.0%
1983 2.91 t +0.0%
1984 2.78 t -4.5%
1985 2.65 t -4.7%
1986 2.7 t +1.9%
1987 2.56 t -5.2%
1988 2.42 t -5.5%
1989 2.38 t -1.7%
1990 2.23 t -6.3%
1991 2.23 t +0.0%
1992 3.23 t +44.8%
1993 3.23 t +0.0%
1994 3.31 t +2.5%
1995 3.37 t +1.8%
1996 3.24 t -3.9%
1997 3.31 t +2.2%
1998 3.51 t +6.0%
1999 3.31 t -5.7%
2000 3.57 t +7.9%
2001 3.64 t +2.0%
2002 4.04 t +11.0%
2003 4.17 t +3.2%
2004 4.1 t -1.7%
2005 3.97 t -3.2%
2006 3.9 t -1.8%
2007 4.3 t +10.3%
2008 3.97 t -7.7%
2009 3.44 t -13.4%
2010 3.97 t +15.4%
2011 3.97 t +0.0%
2012 4.04 t +1.8%
2013 4.05 t +0.2%
2014 4.18 t +3.2%
2015 4.22 t +1.0%
2016 4.32 t +2.4%
2017 4.38 t +1.4%
2018 4.43 t +1.1%
2019 4.48 t +1.1%
2020 4.52 t +0.9%
2021 4.54 t +0.4%
2022 4.51 t -0.7%
2023 4.54 t +0.7%
2024 4.58 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.82 t 1.39 t 2.13 t 9
1970s 2.64 t 2.2 t 2.77 t 10
1980s 2.7 t 2.38 t 2.91 t 10
1990s 3.1 t 2.23 t 3.51 t 10
2000s 3.91 t 3.44 t 4.3 t 10
2010s 4.2 t 3.97 t 4.48 t 10
2020s 4.54 t 4.51 t 4.58 t 5

Countries ranked near Niue

  1. 163 Tunisia 7.46 t compare
  2. 164 Saint Vincent and the Grenadines 5.07 t compare
  3. 165 Naoero 4.97 t compare
  4. 167 Antigua and Barbuda 3.85 t compare
  5. 168 Saint Kitts and Nevis 2.94 t compare
  6. 169 Brunei Darussalam 1.93 t compare

See the full ranking of 220 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is fat of pigs — production in Niue?
Fat of pigs — production in Niue was 4.58 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — production recorded in Niue?
The highest recorded value was 4.58 t in 2024.
What is the lowest fat of pigs — production recorded in Niue?
The lowest recorded value was 1.39 t in 1961.
How does Niue rank for fat of pigs — production?
Niue ranks 166th out of 172 countries with data for 2024.
Is fat of pigs — production rising or falling in Niue?
Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Production. Statizoid updates them automatically from the source API.

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Fat of pigs — Production in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production/niue/

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About this data

Indicator
Fat of pigs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.