Fat of pigs — Production, per capita in France

France: Fat of pigs — Production, per capita was 0.0011 t per person in 2017. ▲ Rising

Latest (2017)
0.0011 t per person
Change on year
down 1.3%
World rank
33rd
of 150 countries
All-time high
0.0014 t per person
in 1999
All-time low
0.0009 t per person
in 1961
Years of data
57
1961–2017

Fat of pigs — Production, per capita in France, 1961–2017

00.0010.0010.002196119892017

Source: Statizoid (derived). Measured in t per person.

Analysis

France recorded 0.0011 t per person for fat of pigs — production, per capita in 2017.

The figure is down 1.3% on the previous year and up 1.1% over ten years.

Over the whole period, fat of pigs — production, per capita in France peaked at 0.0014 t per person in 1999 and was at its lowest, 0.0009 t per person, in 1961.

That places France 33rd out of 150 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Fat of pigs — Production, per capita in France, year by year

Annual values for Fat of pigs — Production, per capita in France, 1961 to 2017.
Year t per person Change
1961 0.0009 t per person
1962 0.0009 t per person +6.3%
1963 0.0009 t per person -5.7%
1964 0.0009 t per person +0.2%
1965 0.0009 t per person +6.3%
1966 0.0009 t per person -2.3%
1967 0.001 t per person +4.8%
1968 0.001 t per person +1.2%
1969 0.0009 t per person -8.2%
1970 0.0009 t per person +5.1%
1971 0.001 t per person +7.4%
1972 0.001 t per person +1.9%
1973 0.001 t per person -1.2%
1974 0.001 t per person +0.6%
1975 0.001 t per person +2.2%
1976 0.001 t per person +1.3%
1977 0.0011 t per person +1.6%
1978 0.0011 t per person +4.3%
1979 0.0012 t per person +3.9%
1980 0.0011 t per person -0.5%
1981 0.0011 t per person -5.2%
1982 0.0011 t per person -3.0%
1983 0.001 t per person -0.5%
1984 0.001 t per person -0.0%
1985 0.001 t per person -1.8%
1986 0.001 t per person +0.4%
1987 0.0011 t per person +2.5%
1988 0.0011 t per person +6.5%
1989 0.0011 t per person -1.0%
1990 0.001 t per person -6.9%
1991 0.0011 t per person +2.1%
1992 0.0011 t per person +6.8%
1993 0.0012 t per person +6.4%
1994 0.0013 t per person +3.7%
1995 0.0013 t per person +0.9%
1996 0.0013 t per person +0.4%
1997 0.0013 t per person +2.3%
1998 0.0014 t per person +4.5%
1999 0.0014 t per person +0.6%
2000 0.0013 t per person -2.4%
2001 0.0013 t per person -0.6%
2002 0.0013 t per person +0.6%
2003 0.0013 t per person -1.0%
2004 0.0013 t per person -2.7%
2005 0.0013 t per person -1.6%
2006 0.0011 t per person -12.2%
2007 0.0011 t per person +0.4%
2008 0.0012 t per person +11.3%
2009 0.0012 t per person -1.1%
2010 0.0012 t per person -0.8%
2011 0.0012 t per person -2.1%
2012 0.0012 t per person -3.0%
2013 0.0011 t per person -1.9%
2014 0.0011 t per person -1.0%
2015 0.0011 t per person +1.0%
2016 0.0011 t per person +0.8%
2017 0.0011 t per person -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0009 t per person 0.0009 t per person 0.001 t per person 9
1970s 0.001 t per person 0.0009 t per person 0.0012 t per person 10
1980s 0.0011 t per person 0.001 t per person 0.0011 t per person 10
1990s 0.0012 t per person 0.001 t per person 0.0014 t per person 10
2000s 0.0013 t per person 0.0011 t per person 0.0013 t per person 10
2010s 0.0012 t per person 0.0011 t per person 0.0012 t per person 8

Countries ranked near France

  1. 30 Estonia 0.0012 t per person compare
  2. 31 Iceland 0.0011 t per person compare
  3. 32 Tuvalu 0.0011 t per person compare
  4. 34 Cyprus 0.0011 t per person compare
  5. 35 Ukraine 0.0011 t per person compare
  6. 36 Mexico 0.001 t per person compare

See the full ranking of 151 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is fat of pigs — production, per capita in France?
Fat of pigs — production, per capita in France was 0.0011 t per person in 2017, according to Statizoid (derived).
What is the highest fat of pigs — production, per capita recorded in France?
The highest recorded value was 0.0014 t per person in 1999.
What is the lowest fat of pigs — production, per capita recorded in France?
The lowest recorded value was 0.0009 t per person in 1961.
How does France rank for fat of pigs — production, per capita?
France ranks 33rd out of 150 countries with data for 2017.
Is fat of pigs — production, per capita rising or falling in France?
Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Statizoid (derived), published as part of Fat of pigs — Production, per capita. Statizoid updates them automatically from the source API.

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Fat of pigs — Production, per capita in France. Statizoid, drawing on Statizoid (derived). Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-production-per-capita/france/

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How this figure is calculated

Fat of pigs — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Fat of pigs — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Fat of pigs — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,656 data points, 1961–2024
Last refreshed

Fat of pigs — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.