Fat of pigs — Producing Animals/Slaughtered in Burkina Faso

Burkina Faso: Fat of pigs — Producing Animals/Slaughtered was 2.74 million An in 2024. ◆ Volatile

Latest (2024)
2.74 million An
Change on year
up 2.8%
World rank
47th
of 172 countries
All-time high
4.59 million An
in 2019
All-time low
42,700 An
in 1962
Years of data
64
1961–2024

Fat of pigs — Producing Animals/Slaughtered in Burkina Faso, 1961–2024

01.0M2.0M3.0M4.0M5.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for fat of pigs — producing animals/slaughtered in Burkina Faso is 2.74 million An, measured in 2024.

Compared with earlier readings it is up 2.8% on the previous year and down 35.0% over ten years.

Over the whole period, fat of pigs — producing animals/slaughtered in Burkina Faso peaked at 4.59 million An in 2019 and was at its lowest, 42,700 An, in 1962.

That places Burkina Faso 47th out of 172 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fat of pigs — Producing Animals/Slaughtered in Burkina Faso, year by year

Annual values for Fat of pigs — Producing Animals/Slaughtered in Burkina Faso, 1961 to 2024.
Year An Change
1961 46,500 An
1962 42,700 An -8.2%
1963 44,230 An +3.6%
1964 54,570 An +23.4%
1965 59,350 An +8.8%
1966 69,566 An +17.2%
1967 64,463 An -7.3%
1968 64,586 An +0.2%
1969 68,574 An +6.2%
1970 75,000 An +9.4%
1971 85,000 An +13.3%
1972 75,000 An -11.8%
1973 60,000 An -20.0%
1974 60,000 An +0.0%
1975 73,000 An +21.7%
1976 75,000 An +2.7%
1977 78,500 An +4.7%
1978 81,000 An +3.2%
1979 84,000 An +3.7%
1980 87,000 An +3.6%
1981 125,000 An +43.7%
1982 150,000 An +20.0%
1983 175,000 An +16.7%
1984 200,000 An +14.3%
1985 212,000 An +6.0%
1986 220,000 An +3.8%
1987 227,000 An +3.2%
1988 240,000 An +5.7%
1989 250,000 An +4.2%
1990 327,400 An +31.0%
1991 1.09 million An +233.8%
1992 1.20 million An +9.4%
1993 1.32 million An +10.0%
1994 1.45 million An +10.0%
1995 1.60 million An +10.6%
1996 1.75 million An +9.3%
1997 1.92 million An +10.0%
1998 2.12 million An +10.0%
1999 2.33 million An +10.0%
2000 2.58 million An +10.8%
2001 2.81 million An +9.0%
2002 3.09 million An +9.8%
2003 3.39 million An +9.8%
2004 3.45 million An +1.8%
2005 3.50 million An +1.3%
2006 3.59 million An +2.5%
2007 3.66 million An +2.1%
2008 3.74 million An +2.1%
2009 3.81 million An +2.0%
2010 3.90 million An +2.3%
2011 3.96 million An +1.4%
2012 4.02 million An +1.7%
2013 4.14 million An +3.0%
2014 4.21 million An +1.7%
2015 4.31 million An +2.4%
2016 4.36 million An +1.0%
2017 4.44 million An +2.0%
2018 4.50 million An +1.3%
2019 4.59 million An +1.9%
2020 3.00 million An -34.6%
2021 2.56 million An -14.8%
2022 2.59 million An +1.4%
2023 2.67 million An +2.8%
2024 2.74 million An +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,171 An 42,700 An 69,566 An 9
1970s 74,650 An 60,000 An 85,000 An 10
1980s 188,600 An 87,000 An 250,000 An 10
1990s 1.51 million An 327,400 An 2.33 million An 10
2000s 3.36 million An 2.58 million An 3.81 million An 10
2010s 4.24 million An 3.90 million An 4.59 million An 10
2020s 2.71 million An 2.56 million An 3.00 million An 5

Countries ranked near Burkina Faso

  1. 44 Romania 3.59 million An compare
  2. 45 Uganda 3.43 million An compare
  3. 46 Ireland 3.35 million An compare
  4. 48 Sweden 2.59 million An compare
  5. 49 Ecuador 2.46 million An compare
  6. 50 Czechia 2.36 million An compare

See the full ranking of 220 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is fat of pigs — producing animals/slaughtered in Burkina Faso?
Fat of pigs — producing animals/slaughtered in Burkina Faso was 2.74 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fat of pigs — producing animals/slaughtered recorded in Burkina Faso?
The highest recorded value was 4.59 million An in 2019.
What is the lowest fat of pigs — producing animals/slaughtered recorded in Burkina Faso?
The lowest recorded value was 42,700 An in 1962.
How does Burkina Faso rank for fat of pigs — producing animals/slaughtered?
Burkina Faso ranks 47th out of 172 countries with data for 2024.
Is fat of pigs — producing animals/slaughtered rising or falling in Burkina Faso?
Over the last ten years it is down 35.0%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of pigs — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Fat of pigs — Producing Animals/Slaughtered in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/fat-of-pigs-producing-animals-slaughtered/burkina-faso/

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About this data

Indicator
Fat of pigs — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.