FAO Model — Share of non-agricultural AFS employment in total in Tuvalu

Tuvalu: FAO Model — Share of non-agricultural AFS employment in total was 9.01 % in 2022. ▬ Flat

Latest (2022)
9.01 %
Change on year
down 4.4%
World rank
103rd
of 137 countries
All-time high
10.17 %
in 2017
All-time low
8.56 %
in 2016
Years of data
6
2016–2022

FAO Model — Share of non-agricultural AFS employment in total in Tuvalu, 2016–2022

02.557.5102016201920222016: 8.6 %2017: 10.2 %2018: 9.9 %2019: 9.7 %2020: 9.4 %2022: 9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Tuvalu recorded 9.01 % for fao model — share of non-agricultural afs employment in total in 2022.

Compared with earlier readings it is down 4.4% on the previous year and up 5.3% over ten years.

Tuvalu ranks 103rd of 137 countries on this measure, in the bottom quarter.

FAO Model — Share of non-agricultural AFS employment in total in Tuvalu, year by year

Annual values for FAO Model — Share of non-agricultural AFS employment in total employment — Value in Tuvalu, 2016 to 2022.
Year % Change
2016 8.56 %
2017 10.17 % +18.8%
2018 9.9 % -2.7%
2019 9.65 % -2.5%
2020 9.42 % -2.4%
2022 9.01 % -4.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.57 % 8.56 % 10.17 % 4
2020s 9.21 % 9.01 % 9.42 % 2

Countries ranked near Tuvalu

  1. 100 Czechia 9.2 % compare
  2. 101 Comoros 9.14 % compare
  3. 102 Ireland 9.07 % compare
  4. 104 Austria 8.86 % compare
  5. 105 Mozambique 8.84 % compare
  6. 106 Lesotho 8.22 % compare

See the full ranking of 183 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is fao model — share of non-agricultural afs employment in total in Tuvalu?
Fao model — share of non-agricultural afs employment in total in Tuvalu was 9.01 % in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest fao model — share of non-agricultural afs employment in total recorded in Tuvalu?
The highest recorded value was 10.17 % in 2017.
What is the lowest fao model — share of non-agricultural afs employment in total recorded in Tuvalu?
The lowest recorded value was 8.56 % in 2016.
How does Tuvalu rank for fao model — share of non-agricultural afs employment in total?
Tuvalu ranks 103rd out of 137 countries with data for 2022.
Is fao model — share of non-agricultural afs employment in total rising or falling in Tuvalu?
Over the last ten years it is up 5.3%. The long-run trend across the full record is flat.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of FAO Model — Share of non-agricultural AFS employment in total employment — Value. Statizoid updates them automatically from the source API.

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FAO Model — Share of non-agricultural AFS employment in total in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/fao-model-share-of-non-agricultural-afs-employment-in-total-employment-value/tuvalu/

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About this data

Indicator
FAO Model — Share of non-agricultural AFS employment in total employment — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
183 places, 4,118 data points, 2000–2023
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.