FAO Model — Share of non-agricultural AFS employment in total AFS in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: FAO Model — Share of non-agricultural AFS employment in total AFS was 88.5 % in 2023. ▬ Flat
FAO Model — Share of non-agricultural AFS employment in total AFS in United Kingdom of Great Britain and Northern Ireland, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for fao model — share of non-agricultural afs employment in total afs in United Kingdom of Great Britain and Northern Ireland is 88.5 %, measured in 2023.
That represents a change of down 1.7% on the previous year and up 1.3% over ten years.
Over the whole period, fao model — share of non-agricultural afs employment in total afs in United Kingdom of Great Britain and Northern Ireland peaked at 90.04 % in 2022 and was at its lowest, 81.47 %, in 2014.
That places United Kingdom of Great Britain and Northern Ireland 3rd out of 137 countries with data for 2023, putting it in the top 10%.
FAO Model — Share of non-agricultural AFS employment in total AFS in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 84.85 % | — |
| 2001 | 85.58 % | +0.9% |
| 2002 | 86.2 % | +0.7% |
| 2003 | 86.66 % | +0.5% |
| 2004 | 86.38 % | -0.3% |
| 2005 | 86.23 % | -0.2% |
| 2006 | 86.62 % | +0.5% |
| 2007 | 86.61 % | -0.0% |
| 2008 | 85.59 % | -1.2% |
| 2009 | 86.39 % | +0.9% |
| 2010 | 85.98 % | -0.5% |
| 2011 | 85.98 % | +0.0% |
| 2012 | 86.25 % | +0.3% |
| 2013 | 87.34 % | +1.3% |
| 2014 | 81.47 % | -6.7% |
| 2015 | 86.98 % | +6.8% |
| 2016 | 86.95 % | -0.0% |
| 2017 | 86.85 % | -0.1% |
| 2018 | 87.57 % | +0.8% |
| 2019 | 86.56 % | -1.2% |
| 2020 | 87.6 % | +1.2% |
| 2021 | 87.95 % | +0.4% |
| 2022 | 90.04 % | +2.4% |
| 2023 | 88.5 % | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 86.11 % | 84.85 % | 86.66 % | 10 |
| 2010s | 86.19 % | 81.47 % | 87.57 % | 10 |
| 2020s | 88.52 % | 87.6 % | 90.04 % | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 1 Canada 91.11 % compare
- 1 Micronesia 52.39 % compare
- 2 Brunei Darussalam 89.11 % compare
- 2 Türkiye 50.92 % compare
- 3 Bolivia (Plurinational State of) 49.74 % compare
- 4 Iran (Islamic Republic of) 49.15 % compare
- 4 Malta 88.01 % compare
- 5 Israel 87.77 % compare
- 5 Viet Nam 38.03 % compare
- 6 Belgium 87.62 % compare
- 6 Melanesia 31.31 % compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is fao model — share of non-agricultural afs employment in total afs in United Kingdom of Great Britain and Northern Ireland?
- Fao model — share of non-agricultural afs employment in total afs in United Kingdom of Great Britain and Northern Ireland was 88.5 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fao model — share of non-agricultural afs employment in total afs recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 90.04 % in 2022.
- What is the lowest fao model — share of non-agricultural afs employment in total afs recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 81.47 % in 2014.
- How does United Kingdom of Great Britain and Northern Ireland rank for fao model — share of non-agricultural afs employment in total afs?
- United Kingdom of Great Britain and Northern Ireland ranks 3rd out of 137 countries with data for 2023.
- Is fao model — share of non-agricultural afs employment in total afs rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 1.3%. The long-run trend across the full record is flat.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of FAO Model — Share of non-agricultural AFS employment in total AFS employment — Value. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.