FAO Model — Share of non-agricultural AFS employment in total AFS in Israel

Israel: FAO Model — Share of non-agricultural AFS employment in total AFS was 91.75 % in 2023. ▬ Flat

Latest (2023)
91.75 %
Change on year
up 0.1%
World rank
7th
of 125 countries
All-time high
91.75 %
in 2023
All-time low
87.51 %
in 2003
Years of data
24
2000–2023

FAO Model — Share of non-agricultural AFS employment in total AFS in Israel, 2000–2023

0204060801002000201120232000: 88.3 %2001: 90.6 %2002: 89.1 %2003: 87.5 %2004: 88.3 %2005: 88.9 %2006: 90.2 %2007: 90.3 %2008: 89.5 %2009: 89 %2010: 87.9 %2011: 89.3 %2012: 89.4 %2013: 88.5 %2014: 89.2 %2015: 88.8 %2016: 90.2 %2017: 90.8 %2018: 89.5 %2019: 90 %2020: 89.2 %2021: 90.4 %2022: 91.7 %2023: 91.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for fao model — share of non-agricultural afs employment in total afs in Israel is 91.75 %, measured in 2023. That is the highest value across all 24 years on record.

Compared with earlier readings it is up 0.1% on the previous year and up 3.7% over ten years.

Over the whole period, fao model — share of non-agricultural afs employment in total afs in Israel peaked at 91.75 % in 2023 and was at its lowest, 87.51 %, in 2003.

That places Israel 7th out of 125 countries with data for 2023, putting it in the top 10%.

FAO Model — Share of non-agricultural AFS employment in total AFS in Israel, year by year

Annual values for FAO Model — Share of non-agricultural AFS employment in total AFS employment — Female — Value in Israel, 2000 to 2023.
Year % Change
2000 88.28 %
2001 90.6 % +2.6%
2002 89.11 % -1.6%
2003 87.51 % -1.8%
2004 88.28 % +0.9%
2005 88.9 % +0.7%
2006 90.19 % +1.5%
2007 90.27 % +0.1%
2008 89.55 % -0.8%
2009 89.02 % -0.6%
2010 87.89 % -1.3%
2011 89.3 % +1.6%
2012 89.37 % +0.1%
2013 88.48 % -1.0%
2014 89.21 % +0.8%
2015 88.78 % -0.5%
2016 90.16 % +1.6%
2017 90.77 % +0.7%
2018 89.5 % -1.4%
2019 89.99 % +0.5%
2020 89.24 % -0.8%
2021 90.37 % +1.3%
2022 91.67 % +1.4%
2023 91.75 % +0.1%

Israel compared with similar countries

  • Israel's 91.75 % is above the median for high income countries, which is 81.77 %, 1.1× the median. (40 countries reporting)
  • Israel's 91.75 % is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 65.82 %, 1.4× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 89.17 % 87.51 % 90.6 % 10
2010s 89.34 % 87.89 % 90.77 % 10
2020s 90.76 % 89.24 % 91.75 % 4

Countries ranked near Israel

  1. 4 Malta 92.89 % compare
  2. 4 Polynesia 49.3 % compare
  3. 5 Brunei Darussalam 92.6 % compare
  4. 5 Viet Nam 44.02 % compare
  5. 6 Dominican Republic 92.44 % compare
  6. 6 Türkiye 42.53 % compare
  7. 8 Cyprus 91.02 % compare
  8. 8 Melanesia 37.23 % compare
  9. 9 Belgium 89.65 % compare
  10. 10 Estonia 89.2 % compare
  11. 10 Timor-Leste 28.69 % compare

See the full ranking of 171 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is fao model — share of non-agricultural afs employment in total afs in Israel?
Fao model — share of non-agricultural afs employment in total afs in Israel was 91.75 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fao model — share of non-agricultural afs employment in total afs recorded in Israel?
The highest recorded value was 91.75 % in 2023.
What is the lowest fao model — share of non-agricultural afs employment in total afs recorded in Israel?
The lowest recorded value was 87.51 % in 2003.
How does Israel rank for fao model — share of non-agricultural afs employment in total afs?
Israel ranks 7th out of 125 countries with data for 2023.
Is fao model — share of non-agricultural afs employment in total afs rising or falling in Israel?
Over the last ten years it is up 3.7%. The long-run trend across the full record is flat.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of FAO Model — Share of non-agricultural AFS employment in total AFS employment — Female — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

FAO Model — Share of non-agricultural AFS employment in total AFS in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/fao-model-share-of-non-agricultural-afs-employment-in-total-afs-employment-female-value/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fao-model-share-of-non-agricultural-afs-employment-in-total-afs-employment-female-value/israel/">FAO Model — Share of non-agricultural AFS employment in total AFS in Israel</a> — Statizoid

About this data

Indicator
FAO Model — Share of non-agricultural AFS employment in total AFS employment — Female — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 3,932 data points, 2000–2023
Last refreshed

The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.