FAO Model — Share of AFS employment in total employment — Value in Niue
Niue: FAO Model — Share of AFS employment in total employment — Value was 21.65 % in 2022. ▲ Rising
FAO Model — Share of AFS employment in total employment — Value in Niue, 2015–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for fao model — share of afs employment in total employment — value in Niue is 21.65 %, measured in 2022. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 6.1% on the previous year and up 89.4% over ten years.
Niue ranks 80th of 145 countries on this measure, in the middle of the range.
FAO Model — Share of AFS employment in total employment — Value in Niue, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 11.43 % | — |
| 2016 | 12.38 % | +8.3% |
| 2017 | 15.43 % | +24.6% |
| 2018 | 16.67 % | +8.0% |
| 2019 | 17.91 % | +7.4% |
| 2020 | 19.15 % | +6.9% |
| 2021 | 20.4 % | +6.5% |
| 2022 | 21.65 % | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14.76 % | 11.43 % | 17.91 % | 5 |
| 2020s | 20.4 % | 19.15 % | 21.65 % | 3 |
Countries ranked near Niue
More agriculture & rural data for Niue
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.8811 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.6869 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.8811 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6869 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.6869 % change on previous year (2024)
- Bananas — Production 82.28 t (2024)
- Swine / pigs — Stocks, annual growth rate 0.7249 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.6774 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.6841 % change on previous year (2024)
Frequently asked questions
- What is fao model — share of afs employment in total employment — value in Niue?
- Fao model — share of afs employment in total employment — value in Niue was 21.65 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest fao model — share of afs employment in total employment — value recorded in Niue?
- The highest recorded value was 21.65 % in 2022.
- What is the lowest fao model — share of afs employment in total employment — value recorded in Niue?
- The lowest recorded value was 11.43 % in 2015.
- How does Niue rank for fao model — share of afs employment in total employment — value?
- Niue ranks 80th out of 145 countries with data for 2022.
- Is fao model — share of afs employment in total employment — value rising or falling in Niue?
- Over the last ten years it is up 89.4%. The long-run trend across the full record is rising.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of FAO Model — Share of AFS employment in total employment — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT Employment indicators domain focuses on indicators related to employment in agrifood systems and rural areas. The update is performed yearly, using data from the International Labour Organization (ILO) database that contains a rich set of indicators from a wide range of topics related to labour statistics. The indicators published in FAOSTAT are derived from the labour force statistics (LFS) and rural and urban labour markets (RURURB) databases of the ILOSTAT database. In addition, the ILO modelled estimates and projections (ILOEST) are used to provide information on employment in agriculture. FAOSTAT also publishes indicators on employment in agrifood systems (AFS) from 2000 at the national, regional, and global levels, using a methodology developed by the FAO to estimate the number of people employed within these systems.