Evaporated & Condensed Milk — Production in Latvia

Latvia: Evaporated & Condensed Milk — Production was 2,474 t in 2023. ◆ Volatile

Latest (2023)
2,474 t
Change on year
up 10.4%
World rank
62nd
of 82 countries
All-time high
18,517 t
in 1997
All-time low
383.12 t
in 2018
Years of data
32
1992–2023

Evaporated & Condensed Milk — Production in Latvia, 1992–2023

05.0k10.0k15.0k20.0k1992200720231992: 11.8k t1993: 11.3k t1994: 11.2k t1995: 11.1k t1996: 15.2k t1997: 18.5k t1998: 16.8k t1999: 6.3k t2000: 4.9k t2001: 3.1k t2002: 2.7k t2003: 2.7k t2004: 2.7k t2005: 2.7k t2006: 2.7k t2007: 3.8k t2008: 3.1k t2009: 2.9k t2010: 2.7k t2011: 2.5k t2012: 2.5k t2013: 2.5k t2014: 2.8k t2015: 2.8k t2016: 2.8k t2017: 441.2 t2018: 383.1 t2019: 2.7k t2020: 2.4k t2021: 2.4k t2022: 2.2k t2023: 2.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Latvia recorded 2,474 t for evaporated & condensed milk — production in 2023.

Compared with earlier readings it is up 10.4% on the previous year and down 3.0% over ten years.

Over the whole period, evaporated & condensed milk — production in Latvia peaked at 18,517 t in 1997 and was at its lowest, 383.12 t, in 2018.

That places Latvia 62nd out of 82 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Evaporated & Condensed Milk — Production in Latvia, year by year

Annual values for Evaporated & Condensed Milk — Production in Latvia, 1992 to 2023.
Year t Change
1992 11,750 t
1993 11,350 t -3.4%
1994 11,175 t -1.5%
1995 11,075 t -0.9%
1996 15,165 t +36.9%
1997 18,517 t +22.1%
1998 16,828 t -9.1%
1999 6,330 t -62.4%
2000 4,867 t -23.1%
2001 3,125 t -35.8%
2002 2,700 t -13.6%
2003 2,700 t +0.0%
2004 2,700 t +0.0%
2005 2,700 t +0.0%
2006 2,700 t +0.0%
2007 3,825 t +41.7%
2008 3,100 t -19.0%
2009 2,900 t -6.5%
2010 2,655 t -8.4%
2011 2,550 t -4.0%
2012 2,550 t +0.0%
2013 2,550 t +0.0%
2014 2,763 t +8.4%
2015 2,822 t +2.1%
2016 2,836 t +0.5%
2017 441.17 t -84.4%
2018 383.12 t -13.2%
2019 2,743 t +616.1%
2020 2,442 t -11.0%
2021 2,426 t -0.7%
2022 2,242 t -7.6%
2023 2,474 t +10.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,774 t 6,330 t 18,517 t 8
2000s 3,132 t 2,700 t 4,867 t 10
2010s 2,229 t 383.12 t 2,836 t 10
2020s 2,396 t 2,242 t 2,474 t 4

Countries ranked near Latvia

  1. 59 Serbia 2,862 t compare
  2. 60 Nicaragua 2,849 t compare
  3. 61 Pakistan 2,659 t compare
  4. 63 Mongolia 1,514 t compare
  5. 64 China, Taiwan Province of 1,479 t compare
  6. 65 Tajikistan 1,313 t compare

See the full ranking of 115 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is evaporated & condensed milk — production in Latvia?
Evaporated & condensed milk — production in Latvia was 2,474 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest evaporated & condensed milk — production recorded in Latvia?
The highest recorded value was 18,517 t in 1997.
What is the lowest evaporated & condensed milk — production recorded in Latvia?
The lowest recorded value was 383.12 t in 2018.
How does Latvia rank for evaporated & condensed milk — production?
Latvia ranks 62nd out of 82 countries with data for 2023.
Is evaporated & condensed milk — production rising or falling in Latvia?
Over the last ten years it is down 3.0%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Evaporated & Condensed Milk — Production. Statizoid updates them automatically from the source API.

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Evaporated & Condensed Milk — Production in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/evaporated-and-condensed-milk-production/latvia/

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About this data

Indicator
Evaporated & Condensed Milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,866 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.