Employment in agrifood systems by subindustry and sex: Total — Value in Burkina Faso

Burkina Faso: Employment in agrifood systems by subindustry and sex: Total — Value was 2,924 1000 No in 2023. ▲ Rising

Latest (2023)
2,924 1000 No
Change on year
down 1.8%
World rank
27th
of 139 countries
All-time high
2,978 1000 No
in 2022
All-time low
2,170 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Burkina Faso, 2000–2023

01.0k2.0k3.0k2000201120232000: 2.2k 1000 No2001: 2.2k 1000 No2002: 2.3k 1000 No2003: 2.3k 1000 No2004: 2.4k 1000 No2005: 2.4k 1000 No2006: 2.4k 1000 No2007: 2.5k 1000 No2008: 2.5k 1000 No2009: 2.5k 1000 No2010: 2.6k 1000 No2011: 2.6k 1000 No2012: 2.6k 1000 No2013: 2.6k 1000 No2014: 2.7k 1000 No2015: 2.7k 1000 No2016: 2.7k 1000 No2017: 2.7k 1000 No2018: 2.7k 1000 No2019: 2.7k 1000 No2020: 2.8k 1000 No2021: 2.9k 1000 No2022: 3.0k 1000 No2023: 2.9k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Burkina Faso is 2,924 1000 No, measured in 2023.

That represents a change of down 1.8% on the previous year and up 11.1% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Burkina Faso peaked at 2,978 1000 No in 2022 and was at its lowest, 2,170 1000 No, in 2000.

Burkina Faso ranks 27th of 139 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Burkina Faso, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems in Burkina Faso, 2000 to 2023.
Year 1000 No Change
2000 2,170 1000 No
2001 2,222 1000 No +2.4%
2002 2,276 1000 No +2.4%
2003 2,322 1000 No +2.0%
2004 2,355 1000 No +1.4%
2005 2,381 1000 No +1.1%
2006 2,423 1000 No +1.8%
2007 2,459 1000 No +1.5%
2008 2,514 1000 No +2.2%
2009 2,538 1000 No +1.0%
2010 2,555 1000 No +0.7%
2011 2,579 1000 No +0.9%
2012 2,606 1000 No +1.0%
2013 2,633 1000 No +1.0%
2014 2,658 1000 No +1.0%
2015 2,680 1000 No +0.9%
2016 2,689 1000 No +0.3%
2017 2,691 1000 No +0.1%
2018 2,700 1000 No +0.3%
2019 2,718 1000 No +0.7%
2020 2,820 1000 No +3.8%
2021 2,916 1000 No +3.4%
2022 2,978 1000 No +2.1%
2023 2,924 1000 No -1.8%

Burkina Faso compared with similar countries

  • Burkina Faso's 2,924 1000 No is above the median for low income countries, which is 2,694 1000 No, 1.1× the median. (18 countries reporting)
  • Burkina Faso's 2,924 1000 No is above the median for Sub-Saharan Africa, which is 1,544 1000 No, 1.9× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,366 1000 No 2,170 1000 No 2,538 1000 No 10
2010s 2,651 1000 No 2,555 1000 No 2,718 1000 No 10
2020s 2,910 1000 No 2,820 1000 No 2,978 1000 No 4

Countries ranked near Burkina Faso

  1. 24 Angola 3,880 1000 No compare
  2. 25 Ghana 3,556 1000 No compare
  3. 26 Chad 2,949 1000 No compare
  4. 26 Caribbean 3,208 1000 No compare
  5. 28 Republic of Korea 2,696 1000 No compare
  6. 29 Guatemala 2,554 1000 No compare
  7. 30 Cabo Verde 21.89 1000 No compare
  8. 30 Ecuador 2,523 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Burkina Faso?
Employment in agrifood systems by subindustry and sex: total — value in Burkina Faso was 2,924 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Burkina Faso?
The highest recorded value was 2,978 1000 No in 2022.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Burkina Faso?
The lowest recorded value was 2,170 1000 No in 2000.
How does Burkina Faso rank for employment in agrifood systems by subindustry and sex: total — value?
Burkina Faso ranks 27th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Burkina Faso?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-male-all-age-ranges-or/burkina-faso/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.