Employment in agrifood systems by subindustry and sex: Total — Value in Lebanon

Lebanon: Employment in agrifood systems by subindustry and sex: Total — Value was 6.39 1000 No in 2023. ▲ Rising

Latest (2023)
6.39 1000 No
Change on year
down 79.2%
World rank
126th
of 139 countries
All-time high
46.26 1000 No
in 2015
All-time low
6.39 1000 No
in 2023
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Lebanon, 2000–2023

10203040502000201120232000: 29.7 1000 No2001: 30.3 1000 No2002: 29.7 1000 No2003: 30.3 1000 No2004: 29.4 1000 No2005: 30.8 1000 No2006: 31.1 1000 No2007: 32 1000 No2008: 32.2 1000 No2009: 32.5 1000 No2010: 33.7 1000 No2011: 33.1 1000 No2012: 34.6 1000 No2013: 39 1000 No2014: 44.6 1000 No2015: 46.3 1000 No2016: 45.2 1000 No2017: 44 1000 No2018: 42 1000 No2019: 39.6 1000 No2020: 33.2 1000 No2021: 31 1000 No2022: 30.7 1000 No2023: 6.4 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Lebanon recorded 6.39 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023. That is the lowest value across all 24 years on record.

That represents a change of down 79.2% on the previous year and down 83.6% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Lebanon peaked at 46.26 1000 No in 2015 and was at its lowest, 6.39 1000 No, in 2023.

Lebanon ranks 126th of 139 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Lebanon, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Lebanon, 2000 to 2023.
Year 1000 No Change
2000 29.71 1000 No
2001 30.32 1000 No +2.1%
2002 29.74 1000 No -1.9%
2003 30.28 1000 No +1.8%
2004 29.43 1000 No -2.8%
2005 30.81 1000 No +4.7%
2006 31.11 1000 No +1.0%
2007 32 1000 No +2.9%
2008 32.22 1000 No +0.7%
2009 32.55 1000 No +1.0%
2010 33.67 1000 No +3.4%
2011 33.07 1000 No -1.8%
2012 34.65 1000 No +4.8%
2013 38.99 1000 No +12.5%
2014 44.61 1000 No +14.4%
2015 46.26 1000 No +3.7%
2016 45.2 1000 No -2.3%
2017 44.04 1000 No -2.6%
2018 41.95 1000 No -4.7%
2019 39.57 1000 No -5.7%
2020 33.21 1000 No -16.1%
2021 31.01 1000 No -6.6%
2022 30.73 1000 No -0.9%
2023 6.39 1000 No -79.2%

Lebanon compared with similar countries

  • Lebanon's 6.39 1000 No is below the median for lower middle income countries, which is 1,086 1000 No, 1% of the median. (32 countries reporting)
  • Lebanon's 6.39 1000 No is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 124.88 1000 No, 5% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Employment in agrifood systems by subindustry and sex: Total — Value in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 -79.2% 30.73 1000 No 6.39 1000 No

Averages by decade

DecadeAverage LowestHighest Years
2000s 30.82 1000 No 29.43 1000 No 32.55 1000 No 10
2010s 40.2 1000 No 33.07 1000 No 46.26 1000 No 10
2020s 25.34 1000 No 6.39 1000 No 33.21 1000 No 4

Countries ranked near Lebanon

  1. 123 Guyana 8.28 1000 No compare
  2. 124 Tonga 7.04 1000 No compare
  3. 125 Suriname 6.47 1000 No compare
  4. 127 Maldives 5.84 1000 No compare
  5. 128 Luxembourg 5.8 1000 No compare
  6. 129 Malta 5.51 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Lebanon?
Employment in agrifood systems by subindustry and sex: total — value in Lebanon was 6.39 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Lebanon?
The highest recorded value was 46.26 1000 No in 2015.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Lebanon?
The lowest recorded value was 6.39 1000 No in 2023.
How does Lebanon rank for employment in agrifood systems by subindustry and sex: total — value?
Lebanon ranks 126th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Lebanon?
Over the last ten years it is down 83.6%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/lebanon/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.