Employment in agrifood systems by subindustry and sex: Total — Value in Ecuador

Ecuador: Employment in agrifood systems by subindustry and sex: Total — Value was 1,857 1000 No in 2023. ▲ Rising

Latest (2023)
1,857 1000 No
Change on year
down 6.2%
World rank
31st
of 139 countries
All-time high
1,980 1000 No
in 2022
All-time low
841.69 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Ecuador, 2000–2023

05001.0k1.5k2.0k2000201120232000: 841.7 1000 No2001: 910 1000 No2002: 899.9 1000 No2003: 896.9 1000 No2004: 1.1k 1000 No2005: 1.1k 1000 No2006: 1.2k 1000 No2007: 1.2k 1000 No2008: 1.1k 1000 No2009: 1.1k 1000 No2010: 1.1k 1000 No2011: 1.1k 1000 No2012: 1.2k 1000 No2013: 1.1k 1000 No2014: 1.2k 1000 No2015: 1.3k 1000 No2016: 1.5k 1000 No2017: 1.6k 1000 No2018: 1.7k 1000 No2019: 1.7k 1000 No2020: 1.6k 1000 No2021: 1.9k 1000 No2022: 2.0k 1000 No2023: 1.9k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: total — value in Ecuador is 1,857 1000 No, measured in 2023.

That represents a change of down 6.2% on the previous year and up 63.7% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Ecuador peaked at 1,980 1000 No in 2022 and was at its lowest, 841.69 1000 No, in 2000.

Ecuador ranks 31st of 139 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Ecuador, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Ecuador, 2000 to 2023.
Year 1000 No Change
2000 841.69 1000 No
2001 910.03 1000 No +8.1%
2002 899.86 1000 No -1.1%
2003 896.86 1000 No -0.3%
2004 1,116 1000 No +24.4%
2005 1,073 1000 No -3.8%
2006 1,180 1000 No +10.0%
2007 1,159 1000 No -1.8%
2008 1,144 1000 No -1.3%
2009 1,089 1000 No -4.9%
2010 1,060 1000 No -2.6%
2011 1,090 1000 No +2.8%
2012 1,153 1000 No +5.8%
2013 1,134 1000 No -1.6%
2014 1,163 1000 No +2.5%
2015 1,347 1000 No +15.8%
2016 1,538 1000 No +14.1%
2017 1,638 1000 No +6.5%
2018 1,664 1000 No +1.6%
2019 1,726 1000 No +3.7%
2020 1,558 1000 No -9.8%
2021 1,916 1000 No +23.0%
2022 1,980 1000 No +3.3%
2023 1,857 1000 No -6.2%

Ecuador compared with similar countries

  • Ecuador's 1,857 1000 No is above the median for upper middle income countries, which is 269.74 1000 No, 6.9× the median. (37 countries reporting)
  • Ecuador's 1,857 1000 No is above the median for Latin America & Caribbean, which is 197.99 1000 No, 9.4× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,031 1000 No 841.69 1000 No 1,180 1000 No 10
2010s 1,351 1000 No 1,060 1000 No 1,726 1000 No 10
2020s 1,827 1000 No 1,558 1000 No 1,980 1000 No 4

Countries ranked near Ecuador

  1. 28 Chad 2,417 1000 No compare
  2. 29 Zimbabwe 2,297 1000 No compare
  3. 29 Caribbean 1,346 1000 No compare
  4. 30 Benin 2,203 1000 No compare
  5. 30 Cabo Verde 12.88 1000 No compare
  6. 32 Rwanda 1,720 1000 No compare
  7. 33 Poland 1,531 1000 No compare
  8. 34 Egypt 1,472 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Ecuador?
Employment in agrifood systems by subindustry and sex: total — value in Ecuador was 1,857 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Ecuador?
The highest recorded value was 1,980 1000 No in 2022.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Ecuador?
The lowest recorded value was 841.69 1000 No in 2000.
How does Ecuador rank for employment in agrifood systems by subindustry and sex: total — value?
Ecuador ranks 31st out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Ecuador?
Over the last ten years it is up 63.7%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-female-all-age-ranges/ecuador/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,402 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.