Employment in agrifood systems by subindustry and sex: Total — Value in Guyana

Guyana: Employment in agrifood systems by subindustry and sex: Total — Value was 37.07 1000 No in 2023. ▼ Falling

Latest (2023)
37.07 1000 No
Change on year
down 64.9%
World rank
122nd
of 145 countries
All-time high
132.98 1000 No
in 2000
All-time low
37.07 1000 No
in 2023
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Guyana, 2000–2023

4060801001201402000201120232000: 133 1000 No2001: 125.3 1000 No2002: 117.9 1000 No2003: 118.5 1000 No2004: 117.1 1000 No2005: 118.3 1000 No2006: 115 1000 No2007: 110 1000 No2008: 107.6 1000 No2009: 104.4 1000 No2010: 100.8 1000 No2011: 96.2 1000 No2012: 93.2 1000 No2013: 91.7 1000 No2014: 91.9 1000 No2015: 92.2 1000 No2016: 90 1000 No2017: 89.5 1000 No2018: 91.2 1000 No2019: 86.2 1000 No2020: 90.4 1000 No2021: 92.5 1000 No2022: 105.5 1000 No2023: 37.1 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: total — value in Guyana stood at 37.07 1000 No. That is the lowest value across all 24 years on record.

The figure is down 64.9% on the previous year and down 59.6% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Guyana peaked at 132.98 1000 No in 2000 and was at its lowest, 37.07 1000 No, in 2023.

That places Guyana 122nd out of 145 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Guyana, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems in Guyana, 2000 to 2023.
Year 1000 No Change
2000 132.98 1000 No
2001 125.29 1000 No -5.8%
2002 117.91 1000 No -5.9%
2003 118.51 1000 No +0.5%
2004 117.14 1000 No -1.2%
2005 118.31 1000 No +1.0%
2006 115.02 1000 No -2.8%
2007 110.04 1000 No -4.3%
2008 107.64 1000 No -2.2%
2009 104.4 1000 No -3.0%
2010 100.77 1000 No -3.5%
2011 96.25 1000 No -4.5%
2012 93.25 1000 No -3.1%
2013 91.65 1000 No -1.7%
2014 91.92 1000 No +0.3%
2015 92.21 1000 No +0.3%
2016 90.05 1000 No -2.3%
2017 89.48 1000 No -0.6%
2018 91.22 1000 No +1.9%
2019 86.16 1000 No -5.5%
2020 90.38 1000 No +4.9%
2021 92.54 1000 No +2.4%
2022 105.5 1000 No +14.0%
2023 37.07 1000 No -64.9%

Guyana compared with similar countries

  • Guyana's 37.07 1000 No is below the median for high income countries, which is 335.52 1000 No, 11% of the median. (47 countries reporting)
  • Guyana's 37.07 1000 No is below the median for Latin America & Caribbean, which is 697.12 1000 No, 5% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Employment in agrifood systems by subindustry and sex: Total — Value in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 -64.9% 105.5 1000 No 37.07 1000 No

Averages by decade

DecadeAverage LowestHighest Years
2000s 116.72 1000 No 104.4 1000 No 132.98 1000 No 10
2010s 92.3 1000 No 86.16 1000 No 100.77 1000 No 10
2020s 81.37 1000 No 37.07 1000 No 105.5 1000 No 4

Countries ranked near Guyana

  1. 119 Palestine, State of 68.94 1000 No compare
  2. 120 Vanuatu 57.59 1000 No compare
  3. 121 Lebanon 57.45 1000 No compare
  4. 123 Maldives 30.73 1000 No compare
  5. 124 Iceland 29.97 1000 No compare
  6. 125 Malta 26.6 1000 No compare

See the full ranking of 191 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Guyana?
Employment in agrifood systems by subindustry and sex: total — value in Guyana was 37.07 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Guyana?
The highest recorded value was 132.98 1000 No in 2000.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Guyana?
The lowest recorded value was 37.07 1000 No in 2023.
How does Guyana rank for employment in agrifood systems by subindustry and sex: total — value?
Guyana ranks 122nd out of 145 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Guyana?
Over the last ten years it is down 59.6%. The long-run trend across the full record is falling.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/guyana/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,454 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.