Employment in agrifood systems by subindustry and sex: Total — Value in France

France: Employment in agrifood systems by subindustry and sex: Total — Value was 3,082 1000 No in 2023. ▼ Falling

Latest (2023)
3,082 1000 No
Change on year
down 0.6%
World rank
42nd
of 145 countries
All-time high
3,577 1000 No
in 2001
All-time low
2,794 1000 No
in 2020
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in France, 2000–2023

01.0k2.0k3.0k4.0k2000201120232000: 3.6k 1000 No2001: 3.6k 1000 No2002: 3.6k 1000 No2003: 3.4k 1000 No2004: 3.5k 1000 No2005: 3.5k 1000 No2006: 3.5k 1000 No2007: 3.4k 1000 No2008: 2.9k 1000 No2009: 3.0k 1000 No2010: 2.9k 1000 No2011: 3.0k 1000 No2012: 2.9k 1000 No2013: 3.0k 1000 No2014: 2.9k 1000 No2015: 2.9k 1000 No2016: 2.9k 1000 No2017: 2.9k 1000 No2018: 2.9k 1000 No2019: 2.9k 1000 No2020: 2.8k 1000 No2021: 2.8k 1000 No2022: 3.1k 1000 No2023: 3.1k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

France recorded 3,082 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023.

That represents a change of down 0.6% on the previous year and up 1.9% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in France peaked at 3,577 1000 No in 2001 and was at its lowest, 2,794 1000 No, in 2020.

That places France 42nd out of 145 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in France, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems in France, 2000 to 2023.
Year 1000 No Change
2000 3,557 1000 No
2001 3,577 1000 No +0.6%
2002 3,566 1000 No -0.3%
2003 3,434 1000 No -3.7%
2004 3,454 1000 No +0.6%
2005 3,455 1000 No +0.0%
2006 3,479 1000 No +0.7%
2007 3,437 1000 No -1.2%
2008 2,872 1000 No -16.4%
2009 2,981 1000 No +3.8%
2010 2,941 1000 No -1.4%
2011 2,993 1000 No +1.8%
2012 2,948 1000 No -1.5%
2013 3,025 1000 No +2.6%
2014 2,854 1000 No -5.7%
2015 2,921 1000 No +2.4%
2016 2,939 1000 No +0.6%
2017 2,907 1000 No -1.1%
2018 2,903 1000 No -0.1%
2019 2,893 1000 No -0.3%
2020 2,794 1000 No -3.4%
2021 2,834 1000 No +1.4%
2022 3,101 1000 No +9.4%
2023 3,082 1000 No -0.6%

France compared with similar countries

  • France's 3,082 1000 No is above the median for high income countries, which is 335.52 1000 No, 9.2× the median. (47 countries reporting)
  • France's 3,082 1000 No is above the median for Europe & Central Asia, which is 529.78 1000 No, 5.8× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,381 1000 No 2,872 1000 No 3,577 1000 No 10
2010s 2,932 1000 No 2,854 1000 No 3,025 1000 No 10
2020s 2,953 1000 No 2,794 1000 No 3,101 1000 No 4

Countries ranked near France

  1. 39 Spain 3,459 1000 No compare
  2. 40 Germany 3,243 1000 No compare
  3. 41 Rwanda 3,230 1000 No compare
  4. 43 Senegal 2,982 1000 No compare
  5. 44 Canada 2,943 1000 No compare
  6. 45 South Africa 2,652 1000 No compare

See the full ranking of 191 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in France?
Employment in agrifood systems by subindustry and sex: total — value in France was 3,082 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in France?
The highest recorded value was 3,577 1000 No in 2001.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in France?
The lowest recorded value was 2,794 1000 No in 2020.
How does France rank for employment in agrifood systems by subindustry and sex: total — value?
France ranks 42nd out of 145 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in France?
Over the last ten years it is up 1.9%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/france/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,454 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.