Employment in agrifood systems by subindustry and sex: Total — Value in Belgium

Belgium: Employment in agrifood systems by subindustry and sex: Total — Value was 441.62 1000 No in 2023. ▼ Falling

Latest (2023)
441.62 1000 No
Change on year
up 1.5%
World rank
89th
of 145 countries
All-time high
511.93 1000 No
in 2005
All-time low
388.1 1000 No
in 2021
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Total — Value in Belgium, 2000–2023

02004006002000201120232000: 495.1 1000 No2001: 462.3 1000 No2002: 494.6 1000 No2003: 467.1 1000 No2004: 504.2 1000 No2005: 511.9 1000 No2006: 501.6 1000 No2007: 510.5 1000 No2008: 439.1 1000 No2009: 433.7 1000 No2010: 430.3 1000 No2011: 419.6 1000 No2012: 400.3 1000 No2013: 410.6 1000 No2014: 413.3 1000 No2015: 409.8 1000 No2016: 420.3 1000 No2017: 418.9 1000 No2018: 411.5 1000 No2019: 438 1000 No2020: 406.1 1000 No2021: 388.1 1000 No2022: 435.3 1000 No2023: 441.6 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

Belgium recorded 441.62 1000 No for employment in agrifood systems by subindustry and sex: total — value in 2023.

Compared with earlier readings it is up 1.5% on the previous year and up 7.6% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: total — value in Belgium peaked at 511.93 1000 No in 2005 and was at its lowest, 388.1 1000 No, in 2021.

Belgium ranks 89th of 145 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Total — Value in Belgium, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems in Belgium, 2000 to 2023.
Year 1000 No Change
2000 495.07 1000 No
2001 462.32 1000 No -6.6%
2002 494.63 1000 No +7.0%
2003 467.07 1000 No -5.6%
2004 504.21 1000 No +8.0%
2005 511.93 1000 No +1.5%
2006 501.58 1000 No -2.0%
2007 510.53 1000 No +1.8%
2008 439.11 1000 No -14.0%
2009 433.69 1000 No -1.2%
2010 430.29 1000 No -0.8%
2011 419.64 1000 No -2.5%
2012 400.27 1000 No -4.6%
2013 410.58 1000 No +2.6%
2014 413.3 1000 No +0.7%
2015 409.81 1000 No -0.8%
2016 420.27 1000 No +2.6%
2017 418.93 1000 No -0.3%
2018 411.52 1000 No -1.8%
2019 437.97 1000 No +6.4%
2020 406.05 1000 No -7.3%
2021 388.1 1000 No -4.4%
2022 435.3 1000 No +12.2%
2023 441.62 1000 No +1.5%

Belgium compared with similar countries

  • Belgium's 441.62 1000 No is above the median for high income countries, which is 335.52 1000 No, 1.3× the median. (47 countries reporting)
  • Belgium's 441.62 1000 No is below the median for Europe & Central Asia, which is 529.78 1000 No, 83% of the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 482.01 1000 No 433.69 1000 No 511.93 1000 No 10
2010s 417.26 1000 No 400.27 1000 No 437.97 1000 No 10
2020s 417.77 1000 No 388.1 1000 No 441.62 1000 No 4

Countries ranked near Belgium

  1. 86 Mongolia 536.25 1000 No compare
  2. 87 Armenia 519.33 1000 No compare
  3. 88 Jamaica 449.94 1000 No compare
  4. 90 Bosnia and Herzegovina 415.69 1000 No compare
  5. 91 Switzerland 411.71 1000 No compare
  6. 92 Gambia 379.81 1000 No compare

See the full ranking of 191 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: total — value in Belgium?
Employment in agrifood systems by subindustry and sex: total — value in Belgium was 441.62 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: total — value recorded in Belgium?
The highest recorded value was 511.93 1000 No in 2005.
What is the lowest employment in agrifood systems by subindustry and sex: total — value recorded in Belgium?
The lowest recorded value was 388.1 1000 No in 2021.
How does Belgium rank for employment in agrifood systems by subindustry and sex: total — value?
Belgium ranks 89th out of 145 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: total — value rising or falling in Belgium?
Over the last ten years it is up 7.6%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Total — Value in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-total-value-all-age-ranges-or-no/belgium/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Total — Value — All age ranges or no breakdown by age — National — Agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 4,454 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.