Employment in agrifood systems by subindustry and sex: Off-farm in Uruguay

Uruguay: Employment in agrifood systems by subindustry and sex: Off-farm was 120.23 1000 No in 2023. ▼ Falling

Latest (2023)
120.23 1000 No
Change on year
down 2.8%
World rank
80th
of 126 countries
All-time high
151.01 1000 No
in 2007
All-time low
116.97 1000 No
in 2020
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Uruguay, 2000–2023

0501001502000201120232000: 137 1000 No2001: 131.2 1000 No2002: 121.7 1000 No2003: 127.8 1000 No2004: 133 1000 No2005: 139 1000 No2006: 144.5 1000 No2007: 151 1000 No2008: 144 1000 No2009: 147.3 1000 No2010: 148.4 1000 No2011: 142.2 1000 No2012: 136.5 1000 No2013: 135.9 1000 No2014: 134.4 1000 No2015: 132.6 1000 No2016: 136.6 1000 No2017: 133.8 1000 No2018: 132.1 1000 No2019: 128.8 1000 No2020: 117 1000 No2021: 117 1000 No2022: 123.7 1000 No2023: 120.2 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Uruguay stood at 120.23 1000 No.

Compared with earlier readings it is down 2.8% on the previous year and down 11.6% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Uruguay peaked at 151.01 1000 No in 2007 and was at its lowest, 116.97 1000 No, in 2020.

That places Uruguay 80th out of 126 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Uruguay, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Uruguay, 2000 to 2023.
Year 1000 No Change
2000 137 1000 No
2001 131.25 1000 No -4.2%
2002 121.7 1000 No -7.3%
2003 127.75 1000 No +5.0%
2004 133.01 1000 No +4.1%
2005 139.02 1000 No +4.5%
2006 144.51 1000 No +3.9%
2007 151.01 1000 No +4.5%
2008 143.97 1000 No -4.7%
2009 147.29 1000 No +2.3%
2010 148.4 1000 No +0.8%
2011 142.15 1000 No -4.2%
2012 136.47 1000 No -4.0%
2013 135.93 1000 No -0.4%
2014 134.39 1000 No -1.1%
2015 132.63 1000 No -1.3%
2016 136.58 1000 No +3.0%
2017 133.77 1000 No -2.1%
2018 132.11 1000 No -1.2%
2019 128.83 1000 No -2.5%
2020 116.97 1000 No -9.2%
2021 117 1000 No +0.0%
2022 123.66 1000 No +5.7%
2023 120.23 1000 No -2.8%

Uruguay compared with similar countries

  • Uruguay's 120.23 1000 No is below the median for high income countries, which is 177.81 1000 No, 68% of the median. (40 countries reporting)
  • Uruguay's 120.23 1000 No is below the median for Latin America & Caribbean, which is 400.93 1000 No, 30% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 137.65 1000 No 121.7 1000 No 151.01 1000 No 10
2010s 136.13 1000 No 128.83 1000 No 148.4 1000 No 10
2020s 119.47 1000 No 116.97 1000 No 123.66 1000 No 4

Countries ranked near Uruguay

  1. 77 Israel 159.56 1000 No compare
  2. 78 Lebanon 147.83 1000 No compare
  3. 79 Ireland 142.3 1000 No compare
  4. 81 Albania 119.4 1000 No compare
  5. 82 Denmark 118.72 1000 No compare
  6. 83 Jamaica 112.97 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Uruguay?
Employment in agrifood systems by subindustry and sex: off-farm in Uruguay was 120.23 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Uruguay?
The highest recorded value was 151.01 1000 No in 2007.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Uruguay?
The lowest recorded value was 116.97 1000 No in 2020.
How does Uruguay rank for employment in agrifood systems by subindustry and sex: off-farm?
Uruguay ranks 80th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Uruguay?
Over the last ten years it is down 11.6%. The long-run trend across the full record is falling.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/uruguay/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.