Employment in agrifood systems by subindustry and sex: Off-farm in Togo

Togo: Employment in agrifood systems by subindustry and sex: Off-farm was 882.21 1000 No in 2023. ▲ Rising

Latest (2023)
882.21 1000 No
Change on year
up 13.6%
World rank
49th
of 136 countries
All-time high
882.21 1000 No
in 2023
All-time low
376.75 1000 No
in 2011
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Togo, 2000–2023

02004006008002000201120232000: 416.6 1000 No2001: 434.8 1000 No2002: 451.8 1000 No2003: 467.1 1000 No2004: 484.7 1000 No2005: 497.3 1000 No2006: 512.8 1000 No2007: 506.3 1000 No2008: 507.2 1000 No2009: 490.9 1000 No2010: 483.7 1000 No2011: 376.8 1000 No2012: 443.1 1000 No2013: 510.6 1000 No2014: 580.3 1000 No2015: 651.3 1000 No2016: 724 1000 No2017: 797.7 1000 No2018: 803.4 1000 No2019: 807.3 1000 No2020: 798.6 1000 No2021: 788.7 1000 No2022: 776.3 1000 No2023: 882.2 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Togo stood at 882.21 1000 No. That is the highest value across all 24 years on record.

That represents a change of up 13.6% on the previous year and up 72.8% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Togo peaked at 882.21 1000 No in 2023 and was at its lowest, 376.75 1000 No, in 2011.

Togo ranks 49th of 136 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Togo, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Togo, 2000 to 2023.
Year 1000 No Change
2000 416.56 1000 No
2001 434.76 1000 No +4.4%
2002 451.77 1000 No +3.9%
2003 467.14 1000 No +3.4%
2004 484.71 1000 No +3.8%
2005 497.32 1000 No +2.6%
2006 512.82 1000 No +3.1%
2007 506.3 1000 No -1.3%
2008 507.21 1000 No +0.2%
2009 490.87 1000 No -3.2%
2010 483.67 1000 No -1.5%
2011 376.75 1000 No -22.1%
2012 443.07 1000 No +17.6%
2013 510.57 1000 No +15.2%
2014 580.33 1000 No +13.7%
2015 651.27 1000 No +12.2%
2016 723.96 1000 No +11.2%
2017 797.72 1000 No +10.2%
2018 803.36 1000 No +0.7%
2019 807.32 1000 No +0.5%
2020 798.64 1000 No -1.1%
2021 788.67 1000 No -1.2%
2022 776.28 1000 No -1.6%
2023 882.21 1000 No +13.6%

Togo compared with similar countries

  • Togo's 882.21 1000 No is above the median for lower middle income countries, which is 760.59 1000 No, 1.2× the median. (33 countries reporting)
  • Togo's 882.21 1000 No is above the median for Sub-Saharan Africa, which is 836.07 1000 No, 1.1× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 476.95 1000 No 416.56 1000 No 512.82 1000 No 10
2010s 617.8 1000 No 376.75 1000 No 807.32 1000 No 10
2020s 811.45 1000 No 776.28 1000 No 882.21 1000 No 4

Countries ranked near Togo

  1. 46 Afghanistan 1,053 1000 No compare
  2. 47 Chad 993.96 1000 No compare
  3. 48 Romania 986.6 1000 No compare
  4. 50 Honduras 846.06 1000 No compare
  5. 51 Yemen 841.66 1000 No compare
  6. 52 Zimbabwe 836.07 1000 No compare

See the full ranking of 180 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Togo?
Employment in agrifood systems by subindustry and sex: off-farm in Togo was 882.21 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Togo?
The highest recorded value was 882.21 1000 No in 2023.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Togo?
The lowest recorded value was 376.75 1000 No in 2011.
How does Togo rank for employment in agrifood systems by subindustry and sex: off-farm?
Togo ranks 49th out of 136 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Togo?
Over the last ten years it is up 72.8%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/togo/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 4,069 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.