Employment in agrifood systems by subindustry and sex: Off-farm in Japan

Japan: Employment in agrifood systems by subindustry and sex: Off-farm was 7,426 1000 No in 2023. ▼ Falling

Latest (2023)
7,426 1000 No
Change on year
down 1.1%
World rank
11th
of 136 countries
All-time high
8,723 1000 No
in 2000
All-time low
7,426 1000 No
in 2023
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Japan, 2000–2023

02.0k4.0k6.0k8.0k2000201120232000: 8.7k 1000 No2001: 8.4k 1000 No2002: 8.0k 1000 No2003: 8.5k 1000 No2004: 8.5k 1000 No2005: 8.4k 1000 No2006: 8.3k 1000 No2007: 8.4k 1000 No2008: 8.1k 1000 No2009: 8.4k 1000 No2010: 8.4k 1000 No2011: 8.1k 1000 No2012: 8.1k 1000 No2013: 8.2k 1000 No2014: 8.2k 1000 No2015: 8.1k 1000 No2016: 8.2k 1000 No2017: 8.1k 1000 No2018: 8.2k 1000 No2019: 8.2k 1000 No2020: 7.8k 1000 No2021: 7.5k 1000 No2022: 7.5k 1000 No2023: 7.4k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: off-farm in Japan is 7,426 1000 No, measured in 2023. That is the lowest value across all 24 years on record.

Compared with earlier readings it is down 1.1% on the previous year and down 9.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Japan peaked at 8,723 1000 No in 2000 and was at its lowest, 7,426 1000 No, in 2023.

Japan ranks 11th of 136 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Japan, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Japan, 2000 to 2023.
Year 1000 No Change
2000 8,723 1000 No
2001 8,408 1000 No -3.6%
2002 7,957 1000 No -5.4%
2003 8,518 1000 No +7.1%
2004 8,521 1000 No +0.0%
2005 8,353 1000 No -2.0%
2006 8,299 1000 No -0.6%
2007 8,415 1000 No +1.4%
2008 8,130 1000 No -3.4%
2009 8,419 1000 No +3.6%
2010 8,402 1000 No -0.2%
2011 8,145 1000 No -3.1%
2012 8,050 1000 No -1.2%
2013 8,159 1000 No +1.4%
2014 8,175 1000 No +0.2%
2015 8,148 1000 No -0.3%
2016 8,181 1000 No +0.4%
2017 8,087 1000 No -1.1%
2018 8,233 1000 No +1.8%
2019 8,152 1000 No -1.0%
2020 7,789 1000 No -4.4%
2021 7,491 1000 No -3.8%
2022 7,510 1000 No +0.2%
2023 7,426 1000 No -1.1%

Japan compared with similar countries

  • Japan's 7,426 1000 No is above the median for high income countries, which is 282.28 1000 No, 26.3× the median. (42 countries reporting)
  • Japan's 7,426 1000 No is above the median for East Asia & Pacific, which is 117.92 1000 No, 63.0× the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 8,374 1000 No 7,957 1000 No 8,723 1000 No 10
2010s 8,173 1000 No 8,050 1000 No 8,402 1000 No 10
2020s 7,554 1000 No 7,426 1000 No 7,789 1000 No 4

Countries ranked near Japan

  1. 8 Democratic Republic of the Congo 1,780 1000 No compare
  2. 8 Mexico 10,269 1000 No compare
  3. 9 Bolivia (Plurinational State of) 1,614 1000 No compare
  4. 9 Thailand 9,233 1000 No compare
  5. 10 Philippines 9,174 1000 No compare
  6. 10 Melanesia 769.49 1000 No compare
  7. 11 Lao People's Democratic Republic 398.54 1000 No compare
  8. 12 Ethiopia 5,871 1000 No compare
  9. 12 Timor-Leste 87.02 1000 No compare
  10. 13 Egypt 4,431 1000 No compare
  11. 13 Micronesia 12.3 1000 No compare
  12. 14 Colombia 4,360 1000 No compare
  13. 14 Polynesia 7.29 1000 No compare

See the full ranking of 180 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Japan?
Employment in agrifood systems by subindustry and sex: off-farm in Japan was 7,426 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Japan?
The highest recorded value was 8,723 1000 No in 2000.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Japan?
The lowest recorded value was 7,426 1000 No in 2023.
How does Japan rank for employment in agrifood systems by subindustry and sex: off-farm?
Japan ranks 11th out of 136 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Japan?
Over the last ten years it is down 9.0%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/japan/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 4,069 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.