Employment in agrifood systems by subindustry and sex: Off-farm in Canada

Canada: Employment in agrifood systems by subindustry and sex: Off-farm was 2,682 1000 No in 2023. ▲ Rising

Latest (2023)
2,682 1000 No
Change on year
up 2.1%
World rank
23rd
of 136 countries
All-time high
2,719 1000 No
in 2019
All-time low
2,273 1000 No
in 2001
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Canada, 2000–2023

01.0k2.0k3.0k2000201120232000: 2.3k 1000 No2001: 2.3k 1000 No2002: 2.3k 1000 No2003: 2.3k 1000 No2004: 2.3k 1000 No2005: 2.3k 1000 No2006: 2.4k 1000 No2007: 2.4k 1000 No2008: 2.4k 1000 No2009: 2.4k 1000 No2010: 2.4k 1000 No2011: 2.4k 1000 No2012: 2.4k 1000 No2013: 2.5k 1000 No2014: 2.5k 1000 No2015: 2.5k 1000 No2016: 2.6k 1000 No2017: 2.6k 1000 No2018: 2.7k 1000 No2019: 2.7k 1000 No2020: 2.3k 1000 No2021: 2.4k 1000 No2022: 2.6k 1000 No2023: 2.7k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: off-farm in Canada is 2,682 1000 No, measured in 2023.

That represents a change of up 2.1% on the previous year and up 8.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Canada peaked at 2,719 1000 No in 2019 and was at its lowest, 2,273 1000 No, in 2001.

That places Canada 23rd out of 136 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Canada, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Canada, 2000 to 2023.
Year 1000 No Change
2000 2,334 1000 No
2001 2,273 1000 No -2.6%
2002 2,305 1000 No +1.4%
2003 2,347 1000 No +1.8%
2004 2,346 1000 No -0.1%
2005 2,342 1000 No -0.2%
2006 2,365 1000 No +1.0%
2007 2,394 1000 No +1.2%
2008 2,430 1000 No +1.5%
2009 2,380 1000 No -2.1%
2010 2,362 1000 No -0.8%
2011 2,379 1000 No +0.7%
2012 2,421 1000 No +1.7%
2013 2,480 1000 No +2.4%
2014 2,508 1000 No +1.2%
2015 2,537 1000 No +1.1%
2016 2,579 1000 No +1.7%
2017 2,628 1000 No +1.9%
2018 2,665 1000 No +1.4%
2019 2,719 1000 No +2.0%
2020 2,300 1000 No -15.4%
2021 2,422 1000 No +5.3%
2022 2,628 1000 No +8.5%
2023 2,682 1000 No +2.1%

Canada compared with similar countries

  • Canada's 2,682 1000 No is above the median for high income countries, which is 282.28 1000 No, 9.5× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,352 1000 No 2,273 1000 No 2,430 1000 No 10
2010s 2,528 1000 No 2,362 1000 No 2,719 1000 No 10
2020s 2,508 1000 No 2,300 1000 No 2,682 1000 No 4

Countries ranked near Canada

  1. 20 Ghana 2,832 1000 No compare
  2. 21 Spain 2,724 1000 No compare
  3. 22 Germany 2,721 1000 No compare
  4. 24 Ukraine 2,424 1000 No compare
  5. 25 France 2,345 1000 No compare
  6. 26 United Kingdom of Great Britain and Northern Ireland 2,271 1000 No compare

See the full ranking of 180 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Canada?
Employment in agrifood systems by subindustry and sex: off-farm in Canada was 2,682 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Canada?
The highest recorded value was 2,719 1000 No in 2019.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Canada?
The lowest recorded value was 2,273 1000 No in 2001.
How does Canada rank for employment in agrifood systems by subindustry and sex: off-farm?
Canada ranks 23rd out of 136 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Canada?
Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Employment in agrifood systems by subindustry and sex: Off-farm in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/canada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-all/canada/">Employment in agrifood systems by subindustry and sex: Off-farm in Canada</a> — Statizoid

About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 4,069 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.