Employment in agrifood systems by subindustry and sex: Off-farm in Indonesia

Indonesia: Employment in agrifood systems by subindustry and sex: Off-farm was 19,078 1000 No in 2023. ▲ Rising

Latest (2023)
19,078 1000 No
Change on year
up 4.7%
World rank
3rd
of 126 countries
All-time high
19,078 1000 No
in 2023
All-time low
9,738 1000 No
in 2005
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Indonesia, 2000–2023

05.0k10.0k15.0k20.0k2000201120232000: 11.0k 1000 No2001: 10.2k 1000 No2002: 10.0k 1000 No2003: 10.2k 1000 No2004: 10.2k 1000 No2005: 9.7k 1000 No2006: 10.1k 1000 No2007: 12.0k 1000 No2008: 12.5k 1000 No2009: 13.0k 1000 No2010: 12.9k 1000 No2011: 12.7k 1000 No2012: 12.6k 1000 No2013: 13.0k 1000 No2014: 13.4k 1000 No2015: 13.5k 1000 No2016: 13.9k 1000 No2017: 14.5k 1000 No2018: 15.2k 1000 No2019: 15.9k 1000 No2020: 16.6k 1000 No2021: 17.3k 1000 No2022: 18.2k 1000 No2023: 19.1k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Indonesia stood at 19,078 1000 No. That is the highest value across all 24 years on record.

The figure is up 4.7% on the previous year and up 47.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Indonesia peaked at 19,078 1000 No in 2023 and was at its lowest, 9,738 1000 No, in 2005.

That places Indonesia 3rd out of 126 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Indonesia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Indonesia, 2000 to 2023.
Year 1000 No Change
2000 11,015 1000 No
2001 10,226 1000 No -7.2%
2002 9,974 1000 No -2.5%
2003 10,215 1000 No +2.4%
2004 10,242 1000 No +0.3%
2005 9,738 1000 No -4.9%
2006 10,099 1000 No +3.7%
2007 12,006 1000 No +18.9%
2008 12,500 1000 No +4.1%
2009 12,986 1000 No +3.9%
2010 12,888 1000 No -0.8%
2011 12,656 1000 No -1.8%
2012 12,601 1000 No -0.4%
2013 12,963 1000 No +2.9%
2014 13,394 1000 No +3.3%
2015 13,482 1000 No +0.7%
2016 13,882 1000 No +3.0%
2017 14,530 1000 No +4.7%
2018 15,187 1000 No +4.5%
2019 15,885 1000 No +4.6%
2020 16,598 1000 No +4.5%
2021 17,335 1000 No +4.4%
2022 18,229 1000 No +5.2%
2023 19,078 1000 No +4.7%

Indonesia compared with similar countries

  • Indonesia's 19,078 1000 No is above the median for upper middle income countries, which is 163.05 1000 No, 117.0× the median. (32 countries reporting)
  • Indonesia's 19,078 1000 No is above the median for East Asia & Pacific, which is 566.68 1000 No, 33.7× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 10,900 1000 No 9,738 1000 No 12,986 1000 No 10
2010s 13,747 1000 No 12,601 1000 No 15,885 1000 No 10
2020s 17,810 1000 No 16,598 1000 No 19,078 1000 No 4

Countries ranked near Indonesia

  1. 1 China, mainland 37,225 1000 No compare
  2. 2 Nigeria 25,044 1000 No compare
  3. 3 Viet Nam 5,619 1000 No compare
  4. 4 India 16,848 1000 No compare
  5. 5 Brazil 5,429 1000 No compare
  6. 5 United Republic of Tanzania 2,680 1000 No compare
  7. 6 Thailand 5,180 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Indonesia?
Employment in agrifood systems by subindustry and sex: off-farm in Indonesia was 19,078 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Indonesia?
The highest recorded value was 19,078 1000 No in 2023.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Indonesia?
The lowest recorded value was 9,738 1000 No in 2005.
How does Indonesia rank for employment in agrifood systems by subindustry and sex: off-farm?
Indonesia ranks 3rd out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Indonesia?
Over the last ten years it is up 47.2%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value-2/indonesia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.