Employment in agrifood systems by subindustry and sex: Agriculture in France

France: Employment in agrifood systems by subindustry and sex: Agriculture was 507.83 1000 No in 2023. ▼ Falling

Latest (2023)
507.83 1000 No
Change on year
down 5.1%
World rank
55th
of 139 countries
All-time high
767.84 1000 No
in 2003
All-time low
463.85 1000 No
in 2020
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Agriculture in France, 2000–2023

02004006008002000201120232000: 690 1000 No2001: 689.3 1000 No2002: 714.9 1000 No2003: 767.8 1000 No2004: 676.5 1000 No2005: 665 1000 No2006: 695.8 1000 No2007: 648.8 1000 No2008: 514.2 1000 No2009: 553.3 1000 No2010: 559.3 1000 No2011: 549.5 1000 No2012: 556.6 1000 No2013: 598.6 1000 No2014: 556.3 1000 No2015: 529.7 1000 No2016: 568.5 1000 No2017: 510.8 1000 No2018: 511.4 1000 No2019: 507.8 1000 No2020: 463.9 1000 No2021: 521.4 1000 No2022: 535.4 1000 No2023: 507.8 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

France recorded 507.83 1000 No for employment in agrifood systems by subindustry and sex: agriculture in 2023.

The figure is down 5.1% on the previous year and down 15.2% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in France peaked at 767.84 1000 No in 2003 and was at its lowest, 463.85 1000 No, in 2020.

France ranks 55th of 139 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Agriculture in France, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in France, 2000 to 2023.
Year 1000 No Change
2000 690 1000 No
2001 689.32 1000 No -0.1%
2002 714.93 1000 No +3.7%
2003 767.84 1000 No +7.4%
2004 676.54 1000 No -11.9%
2005 664.96 1000 No -1.7%
2006 695.79 1000 No +4.6%
2007 648.83 1000 No -6.7%
2008 514.2 1000 No -20.7%
2009 553.31 1000 No +7.6%
2010 559.28 1000 No +1.1%
2011 549.48 1000 No -1.8%
2012 556.6 1000 No +1.3%
2013 598.62 1000 No +7.5%
2014 556.27 1000 No -7.1%
2015 529.72 1000 No -4.8%
2016 568.52 1000 No +7.3%
2017 510.81 1000 No -10.2%
2018 511.36 1000 No +0.1%
2019 507.79 1000 No -0.7%
2020 463.85 1000 No -8.7%
2021 521.41 1000 No +12.4%
2022 535.4 1000 No +2.7%
2023 507.83 1000 No -5.1%

France compared with similar countries

  • France's 507.83 1000 No is above the median for high income countries, which is 73.13 1000 No, 6.9× the median. (46 countries reporting)
  • France's 507.83 1000 No is above the median for Europe & Central Asia, which is 107.62 1000 No, 4.7× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 661.57 1000 No 514.2 1000 No 767.84 1000 No 10
2010s 544.85 1000 No 507.79 1000 No 598.62 1000 No 10
2020s 507.12 1000 No 463.85 1000 No 535.4 1000 No 4

Countries ranked near France

  1. 52 Tajikistan 605.76 1000 No compare
  2. 53 Spain 565.77 1000 No compare
  3. 54 Somalia 553.65 1000 No compare
  4. 56 Liberia 507.41 1000 No compare
  5. 57 Eritrea 445.45 1000 No compare
  6. 58 Chile 440.98 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: agriculture in France?
Employment in agrifood systems by subindustry and sex: agriculture in France was 507.83 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in France?
The highest recorded value was 767.84 1000 No in 2003.
What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in France?
The lowest recorded value was 463.85 1000 No in 2020.
How does France rank for employment in agrifood systems by subindustry and sex: agriculture?
France ranks 55th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in France?
Over the last ten years it is down 15.2%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Agriculture in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-male-all-age/france/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.