Employment in agrifood systems by subindustry and sex: Agriculture in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Employment in agrifood systems by subindustry and sex: Agriculture was 76.03 1000 No in 2023. ▼ Falling
Employment in agrifood systems by subindustry and sex: Agriculture in United Kingdom of Great Britain and Northern Ireland, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 76.03 1000 No for employment in agrifood systems by subindustry and sex: agriculture in 2023.
The figure is up 7.7% on the previous year and down 11.6% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in United Kingdom of Great Britain and Northern Ireland peaked at 125.95 1000 No in 2000 and was at its lowest, 70.61 1000 No, in 2022.
That places United Kingdom of Great Britain and Northern Ireland 80th out of 139 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Employment in agrifood systems by subindustry and sex: Agriculture in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 125.95 1000 No | — |
| 2001 | 112.34 1000 No | -10.8% |
| 2002 | 115.56 1000 No | +2.9% |
| 2003 | 98.56 1000 No | -14.7% |
| 2004 | 101.97 1000 No | +3.5% |
| 2005 | 99.42 1000 No | -2.5% |
| 2006 | 91.94 1000 No | -7.5% |
| 2007 | 102.85 1000 No | +11.9% |
| 2008 | 115.14 1000 No | +11.9% |
| 2009 | 76.76 1000 No | -33.3% |
| 2010 | 84.55 1000 No | +10.1% |
| 2011 | 92.08 1000 No | +8.9% |
| 2012 | 97.15 1000 No | +5.5% |
| 2013 | 85.97 1000 No | -11.5% |
| 2014 | 101.73 1000 No | +18.3% |
| 2015 | 96.07 1000 No | -5.6% |
| 2016 | 95.44 1000 No | -0.7% |
| 2017 | 99.56 1000 No | +4.3% |
| 2018 | 96.81 1000 No | -2.8% |
| 2019 | 97.38 1000 No | +0.6% |
| 2020 | 91.33 1000 No | -6.2% |
| 2021 | 78.1 1000 No | -14.5% |
| 2022 | 70.61 1000 No | -9.6% |
| 2023 | 76.03 1000 No | +7.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 104.05 1000 No | 76.76 1000 No | 125.95 1000 No | 10 |
| 2010s | 94.67 1000 No | 84.55 1000 No | 101.73 1000 No | 10 |
| 2020s | 79.02 1000 No | 70.61 1000 No | 91.33 1000 No | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: agriculture in United Kingdom of Great Britain and Northern Ireland?
- Employment in agrifood systems by subindustry and sex: agriculture in United Kingdom of Great Britain and Northern Ireland was 76.03 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 125.95 1000 No in 2000.
- What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 70.61 1000 No in 2022.
- How does United Kingdom of Great Britain and Northern Ireland rank for employment in agrifood systems by subindustry and sex: agriculture?
- United Kingdom of Great Britain and Northern Ireland ranks 80th out of 139 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 11.6%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.