Employment in agrifood systems by subindustry and sex: Agriculture in France

France: Employment in agrifood systems by subindustry and sex: Agriculture was 229.77 1000 No in 2023. ▼ Falling

Latest (2023)
229.77 1000 No
Change on year
up 3.2%
World rank
55th
of 139 countries
All-time high
282.68 1000 No
in 2003
All-time low
184.09 1000 No
in 2018
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Agriculture in France, 2000–2023

01002003002000201120232000: 276.1 1000 No2001: 280.8 1000 No2002: 282 1000 No2003: 282.7 1000 No2004: 278.6 1000 No2005: 275.8 1000 No2006: 271.5 1000 No2007: 270.9 1000 No2008: 239.9 1000 No2009: 243.8 1000 No2010: 230 1000 No2011: 244.8 1000 No2012: 241 1000 No2013: 242.2 1000 No2014: 216.3 1000 No2015: 216.6 1000 No2016: 215.4 1000 No2017: 207.4 1000 No2018: 184.1 1000 No2019: 196.6 1000 No2020: 192.2 1000 No2021: 201.9 1000 No2022: 222.7 1000 No2023: 229.8 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: agriculture in France is 229.77 1000 No, measured in 2023.

The figure is up 3.2% on the previous year and down 5.1% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in France peaked at 282.68 1000 No in 2003 and was at its lowest, 184.09 1000 No, in 2018.

That places France 55th out of 139 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Agriculture in France, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture in France, 2000 to 2023.
Year 1000 No Change
2000 276.12 1000 No
2001 280.8 1000 No +1.7%
2002 281.99 1000 No +0.4%
2003 282.68 1000 No +0.2%
2004 278.56 1000 No -1.5%
2005 275.75 1000 No -1.0%
2006 271.53 1000 No -1.5%
2007 270.87 1000 No -0.2%
2008 239.89 1000 No -11.4%
2009 243.77 1000 No +1.6%
2010 229.96 1000 No -5.7%
2011 244.85 1000 No +6.5%
2012 241.03 1000 No -1.6%
2013 242.16 1000 No +0.5%
2014 216.33 1000 No -10.7%
2015 216.57 1000 No +0.1%
2016 215.4 1000 No -0.5%
2017 207.37 1000 No -3.7%
2018 184.09 1000 No -11.2%
2019 196.55 1000 No +6.8%
2020 192.21 1000 No -2.2%
2021 201.89 1000 No +5.0%
2022 222.67 1000 No +10.3%
2023 229.77 1000 No +3.2%

France compared with similar countries

  • France's 229.77 1000 No is above the median for high income countries, which is 21.68 1000 No, 10.6× the median. (46 countries reporting)
  • France's 229.77 1000 No is above the median for Europe & Central Asia, which is 51.12 1000 No, 4.5× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 270.2 1000 No 239.89 1000 No 282.68 1000 No 10
2010s 219.43 1000 No 184.09 1000 No 244.85 1000 No 10
2020s 211.63 1000 No 192.21 1000 No 229.77 1000 No 4

Countries ranked near France

  1. 52 Somalia 267.52 1000 No compare
  2. 53 Guinea-Bissau 266.61 1000 No compare
  3. 54 Serbia 256.91 1000 No compare
  4. 56 Albania 228.76 1000 No compare
  5. 57 Italy 221.52 1000 No compare
  6. 58 Kyrgyzstan 197.73 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: agriculture in France?
Employment in agrifood systems by subindustry and sex: agriculture in France was 229.77 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in France?
The highest recorded value was 282.68 1000 No in 2003.
What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in France?
The lowest recorded value was 184.09 1000 No in 2018.
How does France rank for employment in agrifood systems by subindustry and sex: agriculture?
France ranks 55th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in France?
Over the last ten years it is down 5.1%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Agriculture in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-female-all-age/france/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.