Employment in agrifood systems by subindustry and sex: Agriculture in Ethiopia

Ethiopia: Employment in agrifood systems by subindustry and sex: Agriculture was 11,463 1000 No in 2023. ▲ Rising

Latest (2023)
11,463 1000 No
Change on year
up 1.3%
World rank
7th
of 139 countries
All-time high
12,725 1000 No
in 2013
All-time low
8,759 1000 No
in 2000
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Agriculture in Ethiopia, 2000–2023

05.0k10.0k15.0k2000201120232000: 8.8k 1000 No2001: 9.1k 1000 No2002: 9.6k 1000 No2003: 10.2k 1000 No2004: 10.5k 1000 No2005: 11.0k 1000 No2006: 11.3k 1000 No2007: 11.5k 1000 No2008: 11.7k 1000 No2009: 12.0k 1000 No2010: 12.1k 1000 No2011: 12.3k 1000 No2012: 12.6k 1000 No2013: 12.7k 1000 No2014: 12.4k 1000 No2015: 12.1k 1000 No2016: 11.8k 1000 No2017: 11.4k 1000 No2018: 11.0k 1000 No2019: 10.6k 1000 No2020: 10.8k 1000 No2021: 11.0k 1000 No2022: 11.3k 1000 No2023: 11.5k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: agriculture in Ethiopia is 11,463 1000 No, measured in 2023.

That represents a change of up 1.3% on the previous year and down 9.9% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in Ethiopia peaked at 12,725 1000 No in 2013 and was at its lowest, 8,759 1000 No, in 2000.

Ethiopia ranks 7th of 139 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Agriculture in Ethiopia, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture in Ethiopia, 2000 to 2023.
Year 1000 No Change
2000 8,759 1000 No
2001 9,116 1000 No +4.1%
2002 9,598 1000 No +5.3%
2003 10,156 1000 No +5.8%
2004 10,530 1000 No +3.7%
2005 11,034 1000 No +4.8%
2006 11,288 1000 No +2.3%
2007 11,490 1000 No +1.8%
2008 11,723 1000 No +2.0%
2009 11,977 1000 No +2.2%
2010 12,123 1000 No +1.2%
2011 12,321 1000 No +1.6%
2012 12,572 1000 No +2.0%
2013 12,725 1000 No +1.2%
2014 12,442 1000 No -2.2%
2015 12,100 1000 No -2.7%
2016 11,796 1000 No -2.5%
2017 11,400 1000 No -3.4%
2018 11,047 1000 No -3.1%
2019 10,612 1000 No -3.9%
2020 10,849 1000 No +2.2%
2021 10,973 1000 No +1.1%
2022 11,318 1000 No +3.1%
2023 11,463 1000 No +1.3%

Ethiopia compared with similar countries

  • Ethiopia's 11,463 1000 No is above the median for low income countries, which is 1,161 1000 No, 9.9× the median. (18 countries reporting)
  • Ethiopia's 11,463 1000 No is above the median for Sub-Saharan Africa, which is 567.97 1000 No, 20.2× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 10,567 1000 No 8,759 1000 No 11,977 1000 No 10
2010s 11,914 1000 No 10,612 1000 No 12,725 1000 No 10
2020s 11,151 1000 No 10,849 1000 No 11,463 1000 No 4

Countries ranked near Ethiopia

  1. 4 Democratic Republic of the Congo 11,781 1000 No compare
  2. 4 Indonesia 14,702 1000 No compare
  3. 5 Nigeria 12,633 1000 No compare
  4. 5 United Republic of Tanzania 10,304 1000 No compare
  5. 6 Pakistan 11,746 1000 No compare
  6. 6 Viet Nam 7,147 1000 No compare
  7. 7 Democratic People's Republic of Korea 4,748 1000 No compare
  8. 8 Uganda 7,287 1000 No compare
  9. 9 Lao People's Democratic Republic 1,125 1000 No compare
  10. 9 Mozambique 5,750 1000 No compare
  11. 10 Kenya 5,634 1000 No compare
  12. 10 Melanesia 824.22 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: agriculture in Ethiopia?
Employment in agrifood systems by subindustry and sex: agriculture in Ethiopia was 11,463 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in Ethiopia?
The highest recorded value was 12,725 1000 No in 2013.
What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in Ethiopia?
The lowest recorded value was 8,759 1000 No in 2000.
How does Ethiopia rank for employment in agrifood systems by subindustry and sex: agriculture?
Ethiopia ranks 7th out of 139 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in Ethiopia?
Over the last ten years it is down 9.9%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Agriculture in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-female-all-age/ethiopia/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.