Employment in agrifood systems by subindustry and sex: Agriculture in Eastern Europe

Eastern Europe: Employment in agrifood systems by subindustry and sex: Agriculture was 3,823 1000 No in 2023. ▼ Falling

Latest (2023)
3,823 1000 No
Change on year
down 5.7%
Rank
17th
of 30 groups
All-time high
8,743 1000 No
in 2000
All-time low
3,823 1000 No
in 2023
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Agriculture in Eastern Europe, 2000–2023

02.0k4.0k6.0k8.0k2000201120232000: 8.7k 1000 No2001: 7.9k 1000 No2002: 7.5k 1000 No2003: 7.2k 1000 No2004: 6.8k 1000 No2005: 6.8k 1000 No2006: 6.6k 1000 No2007: 6.4k 1000 No2008: 6.2k 1000 No2009: 5.9k 1000 No2010: 5.9k 1000 No2011: 5.9k 1000 No2012: 5.7k 1000 No2013: 5.6k 1000 No2014: 5.4k 1000 No2015: 5.2k 1000 No2016: 5.1k 1000 No2017: 4.7k 1000 No2018: 4.6k 1000 No2019: 4.4k 1000 No2020: 4.4k 1000 No2021: 4.2k 1000 No2022: 4.1k 1000 No2023: 3.8k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for employment in agrifood systems by subindustry and sex: agriculture in Eastern Europe is 3,823 1000 No, measured in 2023. That is the lowest value across all 24 years on record.

Compared with earlier readings it is down 5.7% on the previous year and down 31.5% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: agriculture in Eastern Europe peaked at 8,743 1000 No in 2000 and was at its lowest, 3,823 1000 No, in 2023.

That places Eastern Europe 17th out of 30 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Agriculture in Eastern Europe, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture in Eastern Europe, 2000 to 2023.
Year 1000 No Change
2000 8,743 1000 No
2001 7,892 1000 No -9.7%
2002 7,535 1000 No -4.5%
2003 7,213 1000 No -4.3%
2004 6,829 1000 No -5.3%
2005 6,845 1000 No +0.2%
2006 6,628 1000 No -3.2%
2007 6,356 1000 No -4.1%
2008 6,224 1000 No -2.1%
2009 5,889 1000 No -5.4%
2010 5,896 1000 No +0.1%
2011 5,868 1000 No -0.5%
2012 5,692 1000 No -3.0%
2013 5,580 1000 No -2.0%
2014 5,430 1000 No -2.7%
2015 5,249 1000 No -3.3%
2016 5,087 1000 No -3.1%
2017 4,674 1000 No -8.1%
2018 4,597 1000 No -1.6%
2019 4,414 1000 No -4.0%
2020 4,351 1000 No -1.4%
2021 4,243 1000 No -2.5%
2022 4,054 1000 No -4.4%
2023 3,823 1000 No -5.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 7,016 1000 No 5,889 1000 No 8,743 1000 No 10
2010s 5,249 1000 No 4,414 1000 No 5,896 1000 No 10
2020s 4,118 1000 No 3,823 1000 No 4,351 1000 No 4

Countries ranked near Eastern Europe

  1. 14 Myanmar 3,150 1000 No compare
  2. 14 Polynesia 5.86 1000 No compare
  3. 15 Philippines 2,937 1000 No compare
  4. 15 Micronesia 1.89 1000 No compare
  5. 16 Burundi 2,799 1000 No compare
  6. 17 Burkina Faso 2,284 1000 No compare
  7. 18 Mali 2,002 1000 No compare
  8. 19 Zambia 1,928 1000 No compare
  9. 20 Cambodia 1,836 1000 No compare

See the full ranking of 185 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: agriculture in Eastern Europe?
Employment in agrifood systems by subindustry and sex: agriculture in Eastern Europe was 3,823 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: agriculture recorded in Eastern Europe?
The highest recorded value was 8,743 1000 No in 2000.
What is the lowest employment in agrifood systems by subindustry and sex: agriculture recorded in Eastern Europe?
The lowest recorded value was 3,823 1000 No in 2023.
How does Eastern Europe rank for employment in agrifood systems by subindustry and sex: agriculture?
Eastern Europe ranks 17th out of 30 groups with data for 2023.
Is employment in agrifood systems by subindustry and sex: agriculture rising or falling in Eastern Europe?
Over the last ten years it is down 31.5%. The long-run trend across the full record is falling.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Agriculture in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-agriculture-value-female-all-age/eastern-europe/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,373 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.