Eggs — Seed in Cuba

Cuba: Eggs — Seed was 2 1000 t in 2019. ▬ Flat

Latest (2019)
2 1000 t
Change on year
unchanged
World rank
102nd
of 171 countries
All-time high
2 1000 t
in 2010
All-time low
2 1000 t
in 2010
Years of data
10
2010–2019

Eggs — Seed in Cuba, 2010–2019

00.511.522010201420192010: 2 1000 t2011: 2 1000 t2012: 2 1000 t2013: 2 1000 t2014: 2 1000 t2015: 2 1000 t2016: 2 1000 t2017: 2 1000 t2018: 2 1000 t2019: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for eggs — seed in Cuba is 2 1000 t, measured in 2019. That is the highest value across all 10 years on record.

That represents a change of unchanged over ten years.

Over the whole period, eggs — seed in Cuba peaked at 2 1000 t in 2010 and was at its lowest, 2 1000 t, in 2010.

Cuba ranks 102nd of 171 countries on this measure, in the middle of the range.

Countries ranked near Cuba

  1. 102 Democratic People's Republic of Korea 2 1000 t compare
  2. 102 Turkmenistan 2 1000 t compare
  3. 102 Lao People's Democratic Republic 2 1000 t compare
  4. 102 Guyana 2 1000 t compare
  5. 102 Republic of Moldova 2 1000 t compare
  6. 102 Bosnia and Herzegovina 2 1000 t compare
  7. 102 Slovakia 2 1000 t compare
  8. 102 Latvia 2 1000 t compare
  9. 102 Rwanda 2 1000 t compare
  10. 102 Malawi 2 1000 t compare
  11. 102 Slovenia 2 1000 t compare
  12. 102 Cambodia 2 1000 t compare
  13. 102 Kenya 2 1000 t compare

See the full ranking of 202 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is eggs — seed in Cuba?
Eggs — seed in Cuba was 2 1000 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs — seed recorded in Cuba?
The highest recorded value was 2 1000 t in 2010.
What is the lowest eggs — seed recorded in Cuba?
The lowest recorded value was 2 1000 t in 2010.
How does Cuba rank for eggs — seed?
Cuba ranks 102nd out of 171 countries with data for 2019.
Is eggs — seed rising or falling in Cuba?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,796 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.