Eggs — Production in South Africa
South Africa: Eggs — Production was 480 1000 t in 2023. ▲ Rising
Eggs — Production in South Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
South Africa recorded 480 1000 t for eggs — production in 2023.
That represents a change of down 14.6% on the previous year and up 2.6% over ten years.
Over the whole period, eggs — production in South Africa peaked at 594 1000 t in 2020 and was at its lowest, 413 1000 t, in 2010.
That places South Africa 28th out of 31 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 472.8 1000 t | 413 1000 t | 565 1000 t | 10 |
| 2020s | 546.25 1000 t | 480 1000 t | 594 1000 t | 4 |
Countries ranked near South Africa
More agriculture & rural data for South Africa
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 36.2% (2025)
- Rural population growth 0.8% (2025)
- Rural population 23.43 million (2025)
- Agriculture, forestry, and fishing, value added 2.8% (2025)
- Agriculture, forestry, and fishing, value added 12.08 billion current US$ (2025)
- Bananas — Production 430,925 t (2024)
Frequently asked questions
- What is eggs — production in South Africa?
- Eggs — production in South Africa was 480 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs — production recorded in South Africa?
- The highest recorded value was 594 1000 t in 2020.
- What is the lowest eggs — production recorded in South Africa?
- The lowest recorded value was 413 1000 t in 2010.
- How does South Africa rank for eggs — production?
- South Africa ranks 28th out of 31 groups with data for 2023.
- Is eggs — production rising or falling in South Africa?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.