Eggs Primary — Laying in French Polynesia

French Polynesia: Eggs Primary — Laying was 260 1000 An in 2024. ◆ Volatile

Latest (2024)
260 1000 An
Change on year
down 6.5%
World rank
174th
of 206 countries
All-time high
301 1000 An
in 2021
All-time low
16 1000 An
in 1961
Years of data
64
1961–2024

Eggs Primary — Laying in French Polynesia, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

French Polynesia recorded 260 1000 An for eggs primary — laying in 2024.

The figure is down 6.5% on the previous year and up 40.5% over ten years.

Over the whole period, eggs primary — laying in French Polynesia peaked at 301 1000 An in 2021 and was at its lowest, 16 1000 An, in 1961.

French Polynesia ranks 174th of 206 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 28.44 1000 An 16 1000 An 48 1000 An 9
1970s 77.7 1000 An 53 1000 An 114 1000 An 10
1980s 110.4 1000 An 92 1000 An 124 1000 An 10
1990s 137.2 1000 An 118 1000 An 177 1000 An 10
2000s 176.1 1000 An 129 1000 An 193 1000 An 10
2010s 205.8 1000 An 182 1000 An 242 1000 An 10
2020s 266.8 1000 An 235 1000 An 301 1000 An 5

Countries ranked near French Polynesia

  1. 171 Grenada 330 1000 An compare
  2. 172 Guinea-Bissau 312 1000 An compare
  3. 173 Lesotho 267 1000 An compare
  4. 175 Gambia 259 1000 An compare
  5. 176 Iceland 230 1000 An compare
  6. 177 Comoros 204 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is eggs primary — laying in French Polynesia?
Eggs primary — laying in French Polynesia was 260 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — laying recorded in French Polynesia?
The highest recorded value was 301 1000 An in 2021.
What is the lowest eggs primary — laying recorded in French Polynesia?
The lowest recorded value was 16 1000 An in 1961.
How does French Polynesia rank for eggs primary — laying?
French Polynesia ranks 174th out of 206 countries with data for 2024.
Is eggs primary — laying rising or falling in French Polynesia?
Over the last ten years it is up 40.5%. The long-run trend across the full record is volatile.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.