Eggs — Losses in Malaysia

Malaysia: Eggs — Losses was 45 1000 t in 2023. ▲ Rising

Latest (2023)
45 1000 t
Change on year
up 15.4%
World rank
17th
of 180 countries
All-time high
45 1000 t
in 2023
All-time low
28 1000 t
in 2010
Years of data
14
2010–2023

Eggs — Losses in Malaysia, 2010–2023

010203040502010201620232010: 28 1000 t2011: 29 1000 t2012: 30 1000 t2013: 32 1000 t2014: 34 1000 t2015: 36 1000 t2016: 37 1000 t2017: 38 1000 t2018: 37 1000 t2019: 31 1000 t2020: 37 1000 t2021: 38 1000 t2022: 39 1000 t2023: 45 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Malaysia recorded 45 1000 t for eggs — losses in 2023. That is the highest value across all 14 years on record.

The figure is up 15.4% on the previous year and up 40.6% over ten years.

Over the whole period, eggs — losses in Malaysia peaked at 45 1000 t in 2023 and was at its lowest, 28 1000 t, in 2010.

Malaysia ranks 17th of 180 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 33.2 1000 t 28 1000 t 38 1000 t 10
2020s 39.75 1000 t 37 1000 t 45 1000 t 4

Countries ranked near Malaysia

  1. 14 Türkiye 61 1000 t compare
  2. 15 Nigeria 59 1000 t compare
  3. 16 Argentina 49 1000 t compare
  4. 18 Viet Nam 42 1000 t compare
  5. 19 China, Taiwan Province of 35 1000 t compare
  6. 20 Caribbean 31 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is eggs — losses in Malaysia?
Eggs — losses in Malaysia was 45 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs — losses recorded in Malaysia?
The highest recorded value was 45 1000 t in 2023.
What is the lowest eggs — losses recorded in Malaysia?
The lowest recorded value was 28 1000 t in 2010.
How does Malaysia rank for eggs — losses?
Malaysia ranks 17th out of 180 countries with data for 2023.
Is eggs — losses rising or falling in Malaysia?
Over the last ten years it is up 40.6%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,849 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.