Eggs from other birds in shell, fresh, n.e.c. — Laying in New Zealand

New Zealand: Eggs from other birds in shell, fresh, n.e.c. — Laying was 230 1000 An in 2024. ▲ Rising

Latest (2024)
230 1000 An
Change on year
unchanged
World rank
17th
of 27 countries
All-time high
351 1000 An
in 2003
All-time low
160 1000 An
in 1970
Years of data
64
1961–2024

Eggs from other birds in shell, fresh, n.e.c. — Laying in New Zealand, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for eggs from other birds in shell, fresh, n.e.c. — laying in New Zealand is 230 1000 An, measured in 2024.

That represents a change of up 3.6% over ten years.

Over the whole period, eggs from other birds in shell, fresh, n.e.c. — laying in New Zealand peaked at 351 1000 An in 2003 and was at its lowest, 160 1000 An, in 1970.

That places New Zealand 17th out of 27 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs from other birds in shell, fresh, n.e.c. — Laying in New Zealand, year by year

Annual values for Eggs from other birds in shell, fresh, n.e.c. — Laying in New Zealand, 1961 to 2024.
Year 1000 An Change
1961 170 1000 An
1962 170 1000 An +0.0%
1963 170 1000 An +0.0%
1964 165 1000 An -2.9%
1965 165 1000 An +0.0%
1966 175 1000 An +6.1%
1967 175 1000 An +0.0%
1968 180 1000 An +2.9%
1969 170 1000 An -5.6%
1970 160 1000 An -5.9%
1971 170 1000 An +6.2%
1972 170 1000 An +0.0%
1973 165 1000 An -2.9%
1974 170 1000 An +3.0%
1975 172 1000 An +1.2%
1976 172 1000 An +0.0%
1977 172 1000 An +0.0%
1978 172 1000 An +0.0%
1979 172 1000 An +0.0%
1980 175 1000 An +1.7%
1981 175 1000 An +0.0%
1982 178 1000 An +1.7%
1983 178 1000 An +0.0%
1984 178 1000 An +0.0%
1985 178 1000 An +0.0%
1986 180 1000 An +1.1%
1987 180 1000 An +0.0%
1988 220 1000 An +22.2%
1989 220 1000 An +0.0%
1990 240 1000 An +9.1%
1991 246 1000 An +2.5%
1992 255 1000 An +3.7%
1993 266 1000 An +4.3%
1994 270 1000 An +1.5%
1995 255 1000 An -5.6%
1996 275 1000 An +7.8%
1997 297 1000 An +8.0%
1998 275 1000 An -7.4%
1999 275 1000 An +0.0%
2000 275 1000 An +0.0%
2001 275 1000 An +0.0%
2002 275 1000 An +0.0%
2003 351 1000 An +27.6%
2004 339 1000 An -3.4%
2005 280 1000 An -17.4%
2006 330 1000 An +17.9%
2007 315 1000 An -4.5%
2008 320 1000 An +1.6%
2009 340 1000 An +6.2%
2010 263 1000 An -22.6%
2011 241 1000 An -8.4%
2012 241 1000 An +0.0%
2013 231 1000 An -4.1%
2014 222 1000 An -3.9%
2015 213 1000 An -4.1%
2016 215 1000 An +0.9%
2017 220 1000 An +2.3%
2018 230 1000 An +4.5%
2019 230 1000 An +0.0%
2020 230 1000 An +0.0%
2021 230 1000 An +0.0%
2022 230 1000 An +0.0%
2023 230 1000 An +0.0%
2024 230 1000 An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 171.11 1000 An 165 1000 An 180 1000 An 9
1970s 169.5 1000 An 160 1000 An 172 1000 An 10
1980s 186.2 1000 An 175 1000 An 220 1000 An 10
1990s 265.4 1000 An 240 1000 An 297 1000 An 10
2000s 310 1000 An 275 1000 An 351 1000 An 10
2010s 230.6 1000 An 213 1000 An 263 1000 An 10
2020s 230 1000 An 230 1000 An 230 1000 An 5

Countries ranked near New Zealand

  1. 14 Singapore 580 1000 An compare
  2. 15 Nepal 444 1000 An compare
  3. 16 Paraguay 245 1000 An compare
  4. 17 Australia and New Zealand 230 1000 An compare
  5. 19 Bulgaria 155 1000 An compare
  6. 20 Liberia 130 1000 An compare

See the full ranking of 54 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is eggs from other birds in shell, fresh, n.e.c. — laying in New Zealand?
Eggs from other birds in shell, fresh, n.e.c. — laying in New Zealand was 230 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs from other birds in shell, fresh, n.e.c. — laying recorded in New Zealand?
The highest recorded value was 351 1000 An in 2003.
What is the lowest eggs from other birds in shell, fresh, n.e.c. — laying recorded in New Zealand?
The lowest recorded value was 160 1000 An in 1970.
How does New Zealand rank for eggs from other birds in shell, fresh, n.e.c. — laying?
New Zealand ranks 17th out of 27 countries with data for 2024.
Is eggs from other birds in shell, fresh, n.e.c. — laying rising or falling in New Zealand?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Laying. Statizoid updates them automatically from the source API.

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Eggs from other birds in shell, fresh, n.e.c. — Laying in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/eggs-from-other-birds-in-shell-fresh-n-e-c-laying/new-zealand/

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About this data

Indicator
Eggs from other birds in shell, fresh, n.e.c. — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.