Eggs from other birds in shell, fresh, n.e.c. — Gross Production in Europe
Europe: Eggs from other birds in shell, fresh, n.e.c. — Gross Production was 51.7 in 2024. ▼ Falling
Eggs from other birds in shell, fresh, n.e.c. — Gross Production in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Europe recorded 51.7 for eggs from other birds in shell, fresh, n.e.c. — gross production in 2024. That is the lowest value across all 64 years on record.
The figure is down 3.5% on the previous year and down 49.7% over ten years.
Over the whole period, eggs from other birds in shell, fresh, n.e.c. — gross production in Europe peaked at 183.18 in 1987 and was at its lowest, 51.7, in 2024.
Europe ranks 20th of 22 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Eggs from other birds in shell, fresh, n.e.c. — Gross Production in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 107.19 | — |
| 1962 | 103.51 | -3.4% |
| 1963 | 103.19 | -0.3% |
| 1964 | 102.59 | -0.6% |
| 1965 | 110.24 | +7.5% |
| 1966 | 108.76 | -1.3% |
| 1967 | 100.69 | -7.4% |
| 1968 | 114.24 | +13.5% |
| 1969 | 156.71 | +37.2% |
| 1970 | 122.37 | -21.9% |
| 1971 | 128.92 | +5.4% |
| 1972 | 137.39 | +6.6% |
| 1973 | 156.75 | +14.1% |
| 1974 | 144.43 | -7.9% |
| 1975 | 136.97 | -5.2% |
| 1976 | 158.22 | +15.5% |
| 1977 | 163.83 | +3.5% |
| 1978 | 152.68 | -6.8% |
| 1979 | 149.13 | -2.3% |
| 1980 | 154.25 | +3.4% |
| 1981 | 164.89 | +6.9% |
| 1982 | 142.53 | -13.6% |
| 1983 | 148.23 | +4.0% |
| 1984 | 140.72 | -5.1% |
| 1985 | 170.32 | +21.0% |
| 1986 | 169.04 | -0.8% |
| 1987 | 183.18 | +8.4% |
| 1988 | 157.52 | -14.0% |
| 1989 | 153.94 | -2.3% |
| 1990 | 150.42 | -2.3% |
| 1991 | 110.76 | -26.4% |
| 1992 | 78.06 | -29.5% |
| 1993 | 62.13 | -20.4% |
| 1994 | 79.08 | +27.3% |
| 1995 | 77.13 | -2.5% |
| 1996 | 76.87 | -0.3% |
| 1997 | 63.38 | -17.5% |
| 1998 | 71.73 | +13.2% |
| 1999 | 81.79 | +14.0% |
| 2000 | 78.55 | -4.0% |
| 2001 | 85.6 | +9.0% |
| 2002 | 97.26 | +13.6% |
| 2003 | 97.05 | -0.2% |
| 2004 | 98.43 | +1.4% |
| 2005 | 74.79 | -24.0% |
| 2006 | 91.26 | +22.0% |
| 2007 | 87.37 | -4.3% |
| 2008 | 82.88 | -5.1% |
| 2009 | 131.82 | +59.0% |
| 2010 | 115.73 | -12.2% |
| 2011 | 106.77 | -7.7% |
| 2012 | 97.78 | -8.4% |
| 2013 | 103.44 | +5.8% |
| 2014 | 102.83 | -0.6% |
| 2015 | 92.31 | -10.2% |
| 2016 | 104.86 | +13.6% |
| 2017 | 93.97 | -10.4% |
| 2018 | 73.81 | -21.5% |
| 2019 | 63.56 | -13.9% |
| 2020 | 62.5 | -1.7% |
| 2021 | 53.56 | -14.3% |
| 2022 | 53.78 | +0.4% |
| 2023 | 53.57 | -0.4% |
| 2024 | 51.7 | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 111.9 | 100.69 | 156.71 | 9 |
| 1970s | 145.07 | 122.37 | 163.83 | 10 |
| 1980s | 158.46 | 140.72 | 183.18 | 10 |
| 1990s | 85.14 | 62.13 | 150.42 | 10 |
| 2000s | 92.5 | 74.79 | 131.82 | 10 |
| 2010s | 95.51 | 63.56 | 115.73 | 10 |
| 2020s | 55.02 | 51.7 | 62.5 | 5 |
Countries ranked near Europe
- 17 Kyrgyzstan 103.02 compare
- 18 Kazakhstan 102.39 compare
- 19 Turkmenistan 102.34 compare
- 20 Paraguay 102.25 compare
- 21 Madagascar 101.64 compare
- 22 Lithuania 101.33 compare
- 23 Liberia 100.83 compare
More agriculture & rural data for Europe
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -7.74 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3107 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.21 % change on previous year (2024)
Frequently asked questions
- What is eggs from other birds in shell, fresh, n.e.c. — gross production in Europe?
- Eggs from other birds in shell, fresh, n.e.c. — gross production in Europe was 51.7 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs from other birds in shell, fresh, n.e.c. — gross production recorded in Europe?
- The highest recorded value was 183.18 in 1987.
- What is the lowest eggs from other birds in shell, fresh, n.e.c. — gross production recorded in Europe?
- The lowest recorded value was 51.7 in 2024.
- How does Europe rank for eggs from other birds in shell, fresh, n.e.c. — gross production?
- Europe ranks 20th out of 22 groups with data for 2024.
- Is eggs from other birds in shell, fresh, n.e.c. — gross production rising or falling in Europe?
- Over the last ten years it is down 49.7%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.