Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Georgia

Georgia: Eggs from other birds in shell, fresh, n.e.c. — Gross per capita was 103.75 in 2024. ▲ Rising

Latest (2024)
103.75
Change on year
unchanged
World rank
13th
of 47 countries
All-time high
104.28
in 2021
All-time low
24.2
in 1996
Years of data
31
1994–2024

Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Georgia, 1994–2024

204060801001994200920241994: 28.91995: 35.51996: 24.21997: 24.81998: 30.71999: 39.22000: 40.42001: 50.12002: 56.42003: 65.82004: 66.32005: 66.82006: 35.92007: 63.22008: 63.62009: 642010: 66.72011: 73.82012: 71.42013: 802014: 92.12015: 1042016: 103.92017: 104.22018: 104.12019: 1042020: 104.12021: 104.32022: 104.12023: 103.82024: 103.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, eggs from other birds in shell, fresh, n.e.c. — gross per capita in Georgia stood at 103.75.

The figure is up 12.6% over ten years.

Over the whole period, eggs from other birds in shell, fresh, n.e.c. — gross per capita in Georgia peaked at 104.28 in 2021 and was at its lowest, 24.2, in 1996.

Georgia ranks 13th of 47 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Georgia, year by year

Annual values for Eggs from other birds in shell, fresh, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Georgia, 1994 to 2024.
Year Value Change
1994 28.93
1995 35.46 +22.6%
1996 24.2 -31.8%
1997 24.8 +2.5%
1998 30.73 +23.9%
1999 39.2 +27.6%
2000 40.36 +3.0%
2001 50.07 +24.1%
2002 56.42 +12.7%
2003 65.78 +16.6%
2004 66.26 +0.7%
2005 66.75 +0.7%
2006 35.86 -46.3%
2007 63.22 +76.3%
2008 63.64 +0.7%
2009 64 +0.6%
2010 66.68 +4.2%
2011 73.75 +10.6%
2012 71.4 -3.2%
2013 79.96 +12.0%
2014 92.11 +15.2%
2015 103.95 +12.9%
2016 103.94 -0.0%
2017 104.15 +0.2%
2018 104.1 -0.0%
2019 104.05 -0.0%
2020 104.08 +0.0%
2021 104.28 +0.2%
2022 104.1 -0.2%
2023 103.75 -0.3%
2024 103.75 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.55 24.2 39.2 6
2000s 57.24 35.86 66.75 10
2010s 90.41 66.68 104.15 10
2020s 103.99 103.75 104.28 5

Countries ranked near Georgia

  1. 10 Albania 104.32 compare
  2. 11 Portugal 104.01 compare
  3. 12 Lithuania 103.77 compare
  4. 14 Namibia 101.85 compare
  5. 15 Hungary 100.83 compare
  6. 16 Armenia 100.52 compare

See the full ranking of 77 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is eggs from other birds in shell, fresh, n.e.c. — gross per capita in Georgia?
Eggs from other birds in shell, fresh, n.e.c. — gross per capita in Georgia was 103.75 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs from other birds in shell, fresh, n.e.c. — gross per capita recorded in Georgia?
The highest recorded value was 104.28 in 2021.
What is the lowest eggs from other birds in shell, fresh, n.e.c. — gross per capita recorded in Georgia?
The lowest recorded value was 24.2 in 1996.
How does Georgia rank for eggs from other birds in shell, fresh, n.e.c. — gross per capita?
Georgia ranks 13th out of 47 countries with data for 2024.
Is eggs from other birds in shell, fresh, n.e.c. — gross per capita rising or falling in Georgia?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/eggs-from-other-birds-in-shell-fresh-n-e-c-gross-per-capita-production-index-number-2014/georgia/

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About this data

Indicator
Eggs from other birds in shell, fresh, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,142 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.