Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Americas
Americas: Eggs from other birds in shell, fresh, n.e.c. — Gross per capita was 69.85 in 2024. ◆ Volatile
Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Americas recorded 69.85 for eggs from other birds in shell, fresh, n.e.c. — gross per capita in 2024.
That represents a change of up 5.4% on the previous year and down 38.2% over ten years.
Over the whole period, eggs from other birds in shell, fresh, n.e.c. — gross per capita in Americas peaked at 112.98 in 2014 and was at its lowest, 14.19, in 1992.
That places Americas 17th out of 22 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Eggs from other birds in shell, fresh, n.e.c. — Gross per capita in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.2 | — |
| 1962 | 19.44 | +1.3% |
| 1963 | 19.23 | -1.1% |
| 1964 | 19.04 | -1.0% |
| 1965 | 18.97 | -0.4% |
| 1966 | 18.95 | -0.1% |
| 1967 | 18.77 | -0.9% |
| 1968 | 18.45 | -1.7% |
| 1969 | 18.05 | -2.2% |
| 1970 | 17.79 | -1.4% |
| 1971 | 17.58 | -1.2% |
| 1972 | 17.52 | -0.3% |
| 1973 | 17.49 | -0.2% |
| 1974 | 17.77 | +1.6% |
| 1975 | 17.08 | -3.9% |
| 1976 | 16.71 | -2.2% |
| 1977 | 24.13 | +44.4% |
| 1978 | 24.11 | -0.1% |
| 1979 | 31.58 | +31.0% |
| 1980 | 36.55 | +15.7% |
| 1981 | 42.47 | +16.2% |
| 1982 | 48.17 | +13.4% |
| 1983 | 53.7 | +11.5% |
| 1984 | 58.95 | +9.8% |
| 1985 | 64.02 | +8.6% |
| 1986 | 67.19 | +5.0% |
| 1987 | 65.67 | -2.3% |
| 1988 | 71.27 | +8.5% |
| 1989 | 68.78 | -3.5% |
| 1990 | 75.9 | +10.4% |
| 1991 | 16.3 | -78.5% |
| 1992 | 14.19 | -12.9% |
| 1993 | 14.8 | +4.3% |
| 1994 | 14.35 | -3.0% |
| 1995 | 18.32 | +27.7% |
| 1996 | 19.38 | +5.8% |
| 1997 | 22.4 | +15.6% |
| 1998 | 22.88 | +2.1% |
| 1999 | 24.07 | +5.2% |
| 2000 | 31.52 | +31.0% |
| 2001 | 33.35 | +5.8% |
| 2002 | 32.73 | -1.9% |
| 2003 | 33.37 | +2.0% |
| 2004 | 35.5 | +6.4% |
| 2005 | 39.28 | +10.6% |
| 2006 | 40.9 | +4.1% |
| 2007 | 42.49 | +3.9% |
| 2008 | 50.01 | +17.7% |
| 2009 | 59.76 | +19.5% |
| 2010 | 70.91 | +18.7% |
| 2011 | 78.37 | +10.5% |
| 2012 | 84.59 | +7.9% |
| 2013 | 99.85 | +18.0% |
| 2014 | 112.98 | +13.1% |
| 2015 | 109.31 | -3.2% |
| 2016 | 77.71 | -28.9% |
| 2017 | 85.69 | +10.3% |
| 2018 | 83.15 | -3.0% |
| 2019 | 87.21 | +4.9% |
| 2020 | 80.75 | -7.4% |
| 2021 | 74.9 | -7.2% |
| 2022 | 63.2 | -15.6% |
| 2023 | 66.26 | +4.8% |
| 2024 | 69.85 | +5.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.9 | 18.05 | 19.44 | 9 |
| 1970s | 20.18 | 16.71 | 31.58 | 10 |
| 1980s | 57.68 | 36.55 | 71.27 | 10 |
| 1990s | 24.26 | 14.19 | 75.9 | 10 |
| 2000s | 39.89 | 31.52 | 59.76 | 10 |
| 2010s | 88.98 | 70.91 | 112.98 | 10 |
| 2020s | 70.99 | 63.2 | 80.75 | 5 |
Countries ranked near Americas
- 14 Namibia 101.85 compare
- 15 Hungary 100.83 compare
- 16 Armenia 100.52 compare
- 17 French Polynesia 98.46 compare
- 18 Thailand 98.25 compare
- 19 Republic of Korea 97.63 compare
- 20 Seychelles 95.93 compare
More agriculture & rural data for Americas
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -3.97 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
Frequently asked questions
- What is eggs from other birds in shell, fresh, n.e.c. — gross per capita in Americas?
- Eggs from other birds in shell, fresh, n.e.c. — gross per capita in Americas was 69.85 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs from other birds in shell, fresh, n.e.c. — gross per capita recorded in Americas?
- The highest recorded value was 112.98 in 2014.
- What is the lowest eggs from other birds in shell, fresh, n.e.c. — gross per capita recorded in Americas?
- The lowest recorded value was 14.19 in 1992.
- How does Americas rank for eggs from other birds in shell, fresh, n.e.c. — gross per capita?
- Americas ranks 17th out of 22 groups with data for 2024.
- Is eggs from other birds in shell, fresh, n.e.c. — gross per capita rising or falling in Americas?
- Over the last ten years it is down 38.2%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.