Eggs — Food in Cambodia

Cambodia: Eggs — Food was 19 1000 t in 2023. ▬ Flat

Latest (2023)
19 1000 t
Change on year
unchanged
World rank
117th
of 182 countries
All-time high
20 1000 t
in 2014
All-time low
18 1000 t
in 2010
Years of data
14
2010–2023

Eggs — Food in Cambodia, 2010–2023

051015202010201620232010: 18 1000 t2011: 18 1000 t2012: 18 1000 t2013: 19 1000 t2014: 20 1000 t2015: 19 1000 t2016: 19 1000 t2017: 19 1000 t2018: 19 1000 t2019: 19 1000 t2020: 19 1000 t2021: 19 1000 t2022: 19 1000 t2023: 19 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for eggs — food in Cambodia is 19 1000 t, measured in 2023.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, eggs — food in Cambodia peaked at 20 1000 t in 2014 and was at its lowest, 18 1000 t, in 2010.

That places Cambodia 117th out of 182 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.8 1000 t 18 1000 t 20 1000 t 10
2020s 19 1000 t 19 1000 t 19 1000 t 4

Countries ranked near Cambodia

  1. 115 Bosnia and Herzegovina 22 1000 t compare
  2. 116 Melanesia 20 1000 t compare
  3. 117 Malawi 19 1000 t compare
  4. 119 Bahrain 17 1000 t compare
  5. 119 China, Macao SAR 17 1000 t compare
  6. 119 Estonia 17 1000 t compare
  7. 119 Luxembourg 17 1000 t compare
  8. 119 Latvia 17 1000 t compare
  9. 119 Mozambique 17 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is eggs — food in Cambodia?
Eggs — food in Cambodia was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs — food recorded in Cambodia?
The highest recorded value was 20 1000 t in 2014.
What is the lowest eggs — food recorded in Cambodia?
The lowest recorded value was 18 1000 t in 2010.
How does Cambodia rank for eggs — food?
Cambodia ranks 117th out of 182 countries with data for 2023.
Is eggs — food rising or falling in Cambodia?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.