Eggs and their products — Vitamin A supply (retinol equivalents) in Côte d'Ivoire
Côte d'Ivoire: Eggs and their products — Vitamin A supply (retinol equivalents) was 7 μg/cap/d in 2023. ▲ Rising
Eggs and their products — Vitamin A supply (retinol equivalents) in Côte d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for eggs and their products — vitamin a supply (retinol equivalents) in Côte d'Ivoire is 7 μg/cap/d, measured in 2023.
That represents a change of down 12.5% on the previous year and up 16.7% over ten years.
Over the whole period, eggs and their products — vitamin a supply (retinol equivalents) in Côte d'Ivoire peaked at 8 μg/cap/d in 2019 and was at its lowest, 4 μg/cap/d, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Eggs and their products — Vitamin A supply (retinol equivalents) in Côte d'Ivoire, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 4 μg/cap/d | — |
| 2011 | 4 μg/cap/d | +0.0% |
| 2012 | 5 μg/cap/d | +25.0% |
| 2013 | 6 μg/cap/d | +20.0% |
| 2014 | 6 μg/cap/d | +0.0% |
| 2015 | 7 μg/cap/d | +16.7% |
| 2016 | 7 μg/cap/d | +0.0% |
| 2017 | 7 μg/cap/d | +0.0% |
| 2018 | 6 μg/cap/d | -14.3% |
| 2019 | 8 μg/cap/d | +33.3% |
| 2020 | 7 μg/cap/d | -12.5% |
| 2021 | 7 μg/cap/d | +0.0% |
| 2022 | 8 μg/cap/d | +14.3% |
| 2023 | 7 μg/cap/d | -12.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6 μg/cap/d | 4 μg/cap/d | 8 μg/cap/d | 10 |
| 2020s | 7.25 μg/cap/d | 7 μg/cap/d | 8 μg/cap/d | 4 |
Countries ranked near Côte d'Ivoire
- 1 Belgium 117 μg/cap/d compare
- 1 Republic of Moldova 45 μg/cap/d compare
- 2 Cabo Verde 17 μg/cap/d compare
- 2 China, Hong Kong SAR 102 μg/cap/d compare
- 2 Türkiye 38 μg/cap/d compare
- 3 Iran (Islamic Republic of) 31 μg/cap/d compare
- 3 Luxembourg 101 μg/cap/d compare
- 4 China, mainland 88 μg/cap/d compare
- 4 Venezuela (Bolivarian Republic of) 26 μg/cap/d compare
- 5 Bolivia (Plurinational State of) 25 μg/cap/d compare
- 5 China 87 μg/cap/d compare
- 6 China, Macao SAR 85 μg/cap/d compare
- 6 Micronesia (Federated States of) 19 μg/cap/d compare
More agriculture & rural data for Côte d'Ivoire
- Pulses, Total — Area harvested, annual growth rate -0.058 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.7 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.71 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 5.56 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.0756 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.0121 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.5938 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 10.92 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -7.73 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is eggs and their products — vitamin a supply (retinol equivalents) in Côte d'Ivoire?
- Eggs and their products — vitamin a supply (retinol equivalents) in Côte d'Ivoire was 7 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — vitamin a supply (retinol equivalents) recorded in Côte d'Ivoire?
- The highest recorded value was 8 μg/cap/d in 2019.
- What is the lowest eggs and their products — vitamin a supply (retinol equivalents) recorded in Côte d'Ivoire?
- The lowest recorded value was 4 μg/cap/d in 2010.
- How does Côte d'Ivoire rank for eggs and their products — vitamin a supply (retinol equivalents)?
- Côte d'Ivoire ranks 3rd out of 3 countries with data for 2023.
- Is eggs and their products — vitamin a supply (retinol equivalents) rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.