Eggs and their products — Calcium supply — Value in United Republic of Tanzania
United Republic of Tanzania: Eggs and their products — Calcium supply — Value was 3 mg/cap/d in 2023. ▲ Rising
Eggs and their products — Calcium supply — Value in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, eggs and their products — calcium supply — value in United Republic of Tanzania stood at 3 mg/cap/d. That is the highest value across all 14 years on record.
That represents a change of up 50.0% over ten years.
Over the whole period, eggs and their products — calcium supply — value in United Republic of Tanzania peaked at 3 mg/cap/d in 2020 and was at its lowest, 1 mg/cap/d, in 2016.
The long-run direction has been consistently rising across the 14 years of available data.
Eggs and their products — Calcium supply — Value in United Republic of Tanzania, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 2 mg/cap/d | — |
| 2011 | 2 mg/cap/d | +0.0% |
| 2012 | 2 mg/cap/d | +0.0% |
| 2013 | 2 mg/cap/d | +0.0% |
| 2014 | 2 mg/cap/d | +0.0% |
| 2015 | 2 mg/cap/d | +0.0% |
| 2016 | 1 mg/cap/d | -50.0% |
| 2017 | 2 mg/cap/d | +100.0% |
| 2018 | 1 mg/cap/d | -50.0% |
| 2019 | 1 mg/cap/d | +0.0% |
| 2020 | 3 mg/cap/d | +200.0% |
| 2021 | 3 mg/cap/d | +0.0% |
| 2022 | 3 mg/cap/d | +0.0% |
| 2023 | 3 mg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.7 mg/cap/d | 1 mg/cap/d | 2 mg/cap/d | 10 |
| 2020s | 3 mg/cap/d | 3 mg/cap/d | 3 mg/cap/d | 4 |
Countries ranked near United Republic of Tanzania
- 7 Democratic People's Republic of Korea 5 mg/cap/d compare
- 7 Grenada 26 mg/cap/d compare
- 7 Indonesia 26 mg/cap/d compare
- 7 Malaysia 26 mg/cap/d compare
- 7 Mexico 26 mg/cap/d compare
- 7 Syrian Arab Republic 5 mg/cap/d compare
- 7 Viet Nam 5 mg/cap/d compare
- 10 Timor-Leste 3 mg/cap/d compare
- 11 Maldives 24 mg/cap/d compare
- 12 Argentina 23 mg/cap/d compare
- 12 Lao People's Democratic Republic 2 mg/cap/d compare
- 12 Netherlands (Kingdom of the) 23 mg/cap/d compare
- 13 Democratic Republic of the Congo 0 mg/cap/d
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
Frequently asked questions
- What is eggs and their products — calcium supply — value in United Republic of Tanzania?
- Eggs and their products — calcium supply — value in United Republic of Tanzania was 3 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — calcium supply — value recorded in United Republic of Tanzania?
- The highest recorded value was 3 mg/cap/d in 2020.
- What is the lowest eggs and their products — calcium supply — value recorded in United Republic of Tanzania?
- The lowest recorded value was 1 mg/cap/d in 2016.
- How does United Republic of Tanzania rank for eggs and their products — calcium supply — value?
- United Republic of Tanzania ranks 10th out of 13 countries with data for 2023.
- Is eggs and their products — calcium supply — value rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.