Eggplants (aubergines) — Production in Thailand

Thailand: Eggplants (aubergines) — Production was 20,748 t in 2024. ▼ Falling

Latest (2024)
20,748 t
Change on year
up 0.1%
World rank
52nd
of 109 countries
All-time high
66,650 t
in 2002
All-time low
15,080 t
in 2006
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Thailand, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in Thailand is 20,748 t, measured in 2024.

Compared with earlier readings it is up 0.1% on the previous year and down 22.4% over ten years.

Over the whole period, eggplants (aubergines) — production in Thailand peaked at 66,650 t in 2002 and was at its lowest, 15,080 t, in 2006.

Thailand ranks 52nd of 109 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 50,778 t 47,000 t 63,000 t 9
1970s 54,790 t 50,000 t 56,500 t 10
1980s 57,960 t 57,000 t 59,500 t 10
1990s 61,557 t 58,780 t 65,000 t 10
2000s 40,601 t 15,080 t 66,650 t 10
2010s 24,578 t 19,734 t 34,963 t 10
2020s 20,731 t 20,664 t 20,777 t 5

Countries ranked near Thailand

  1. 49 Malawi 29,503 t compare
  2. 50 Kuwait 22,271 t compare
  3. 51 USSR 21,000 t compare
  4. 53 Oman 19,368 t compare
  5. 54 United Arab Emirates 18,098 t compare
  6. 55 Honduras 17,691 t compare

See the full ranking of 139 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is eggplants (aubergines) — production in Thailand?
Eggplants (aubergines) — production in Thailand was 20,748 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Thailand?
The highest recorded value was 66,650 t in 2002.
What is the lowest eggplants (aubergines) — production recorded in Thailand?
The lowest recorded value was 15,080 t in 2006.
How does Thailand rank for eggplants (aubergines) — production?
Thailand ranks 52nd out of 109 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Thailand?
Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/thailand/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.