Eggplants (aubergines) — Production in Bulgaria

Bulgaria: Eggplants (aubergines) — Production was 14,600 t in 2024. ▼ Falling

Latest (2024)
14,600 t
Change on year
up 42.6%
World rank
57th
of 109 countries
All-time high
40,097 t
in 2004
All-time low
6,826 t
in 2011
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Bulgaria, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 14,600 t for eggplants (aubergines) — production in 2024.

Compared with earlier readings it is up 42.6% on the previous year and up 55.4% over ten years.

Over the whole period, eggplants (aubergines) — production in Bulgaria peaked at 40,097 t in 2004 and was at its lowest, 6,826 t, in 2011.

Bulgaria ranks 57th of 109 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,965 t 16,000 t 23,027 t 9
1970s 27,693 t 23,485 t 33,228 t 10
1980s 28,944 t 23,157 t 33,604 t 10
1990s 18,406 t 7,000 t 32,800 t 10
2000s 17,478 t 7,062 t 40,097 t 10
2010s 9,544 t 6,826 t 11,908 t 10
2020s 10,450 t 7,800 t 14,600 t 5

Countries ranked near Bulgaria

  1. 54 United Arab Emirates 18,098 t compare
  2. 55 Honduras 17,691 t compare
  3. 56 Venezuela (Bolivarian Republic of) 17,432 t compare
  4. 58 Colombia 14,518 t compare
  5. 59 Melanesia 11,086 t compare
  6. 60 Fiji 10,918 t compare

See the full ranking of 139 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is eggplants (aubergines) — production in Bulgaria?
Eggplants (aubergines) — production in Bulgaria was 14,600 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Bulgaria?
The highest recorded value was 40,097 t in 2004.
What is the lowest eggplants (aubergines) — production recorded in Bulgaria?
The lowest recorded value was 6,826 t in 2011.
How does Bulgaria rank for eggplants (aubergines) — production?
Bulgaria ranks 57th out of 109 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Bulgaria?
Over the last ten years it is up 55.4%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/bulgaria/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.