Eggplants (aubergines) — Production in Austria

Austria: Eggplants (aubergines) — Production was 1,660 t in 2024. ◆ Volatile

Latest (2024)
1,660 t
Change on year
up 33.9%
World rank
77th
of 109 countries
All-time high
1,810 t
in 2021
All-time low
130 t
in 1998
Years of data
27
1998–2024

Eggplants (aubergines) — Production in Austria, 1998–2024

05001.0k1.5k2.0k1998201120241998: 130 t1999: 170 t2000: 162.5 t2001: 163.5 t2002: 213 t2003: 190 t2004: 210 t2005: 267 t2006: 334 t2007: 278 t2008: 503 t2009: 198 t2010: 565 t2011: 409 t2012: 350 t2013: 679.8 t2014: 894.1 t2015: 1.1k t2016: 975.6 t2017: 1.1k t2018: 1.1k t2019: 1.2k t2020: 1.4k t2021: 1.8k t2022: 1.8k t2023: 1.2k t2024: 1.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, eggplants (aubergines) — production in Austria stood at 1,660 t.

The figure is up 33.9% on the previous year and up 85.7% over ten years.

Over the whole period, eggplants (aubergines) — production in Austria peaked at 1,810 t in 2021 and was at its lowest, 130 t, in 1998.

Austria ranks 77th of 109 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 150 t 130 t 170 t 2
2000s 251.9 t 162.5 t 503 t 10
2010s 830.75 t 350 t 1,170 t 10
2020s 1,580 t 1,240 t 1,810 t 5

Countries ranked near Austria

  1. 74 North Macedonia 2,074 t compare
  2. 75 Serbia 2,057 t compare
  3. 76 Madagascar 1,828 t compare
  4. 78 Croatia 1,330 t compare
  5. 79 Cyprus 1,290 t compare
  6. 80 Puerto Rico 1,046 t compare

See the full ranking of 139 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is eggplants (aubergines) — production in Austria?
Eggplants (aubergines) — production in Austria was 1,660 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Austria?
The highest recorded value was 1,810 t in 2021.
What is the lowest eggplants (aubergines) — production recorded in Austria?
The lowest recorded value was 130 t in 1998.
How does Austria rank for eggplants (aubergines) — production?
Austria ranks 77th out of 109 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Austria?
Over the last ten years it is up 85.7%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.