Eggplants (aubergines) — Gross Production Index Number in Peru
Peru: Eggplants (aubergines) — Gross Production Index Number was 113.91 in 2024. ▲ Rising
Eggplants (aubergines) — Gross Production Index Number in Peru, 1999–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for eggplants (aubergines) — gross production index number in Peru is 113.91, measured in 2024.
The figure is up 10.1% on the previous year and up 31.4% over ten years.
Over the whole period, eggplants (aubergines) — gross production index number in Peru peaked at 132.5 in 2009 and was at its lowest, 26.93, in 2000.
Peru ranks 30th of 83 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Eggplants (aubergines) — Gross Production Index Number in Peru, year by year
| Year | Value | Change |
|---|---|---|
| 1999 | 27.47 | — |
| 2000 | 26.93 | -2.0% |
| 2001 | 28.28 | +5.0% |
| 2002 | 29.62 | +4.7% |
| 2003 | 30.16 | +1.8% |
| 2004 | 30.97 | +2.7% |
| 2005 | 31.51 | +1.7% |
| 2006 | 53.61 | +70.1% |
| 2007 | 78.9 | +47.2% |
| 2008 | 127.92 | +62.1% |
| 2009 | 132.5 | +3.6% |
| 2010 | 94.25 | -28.9% |
| 2011 | 113.64 | +20.6% |
| 2012 | 112 | -1.4% |
| 2013 | 74.08 | -33.9% |
| 2014 | 86.71 | +17.0% |
| 2015 | 116.07 | +33.9% |
| 2016 | 97.22 | -16.2% |
| 2017 | 70.29 | -27.7% |
| 2018 | 128.19 | +82.4% |
| 2019 | 95.87 | -25.2% |
| 2020 | 114.86 | +19.8% |
| 2021 | 132.23 | +15.1% |
| 2022 | 82.27 | -37.8% |
| 2023 | 103.49 | +25.8% |
| 2024 | 113.91 | +10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27.47 | 27.47 | 27.47 | 1 |
| 2000s | 57.04 | 26.93 | 132.5 | 10 |
| 2010s | 98.83 | 70.29 | 128.19 | 10 |
| 2020s | 109.35 | 82.27 | 132.23 | 5 |
Countries ranked near Peru
- 27 Guinea 121.26 compare
- 28 Djibouti 117.29 compare
- 29 Azerbaijan 116.29 compare
- 31 Puerto Rico 113.88 compare
- 32 China 111.78 compare
- 33 China, mainland 111.77 compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is eggplants (aubergines) — gross production index number in Peru?
- Eggplants (aubergines) — gross production index number in Peru was 113.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — gross production index number recorded in Peru?
- The highest recorded value was 132.5 in 2009.
- What is the lowest eggplants (aubergines) — gross production index number recorded in Peru?
- The lowest recorded value was 26.93 in 2000.
- How does Peru rank for eggplants (aubergines) — gross production index number?
- Peru ranks 30th out of 83 countries with data for 2024.
- Is eggplants (aubergines) — gross production index number rising or falling in Peru?
- Over the last ten years it is up 31.4%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.