Eggplants (aubergines) — Gross per capita Production Index Number in Georgia
Georgia: Eggplants (aubergines) — Gross per capita Production Index Number was 77.05 in 2024. ◆ Volatile
Eggplants (aubergines) — Gross per capita Production Index Number in Georgia, 2004–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, eggplants (aubergines) — gross per capita production index number in Georgia stood at 77.05.
Compared with earlier readings it is down 18.0% on the previous year and down 43.3% over ten years.
Over the whole period, eggplants (aubergines) — gross per capita production index number in Georgia peaked at 497.62 in 2005 and was at its lowest, 49.05, in 2017.
Georgia ranks 72nd of 83 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Eggplants (aubergines) — Gross per capita Production Index Number in Georgia, year by year
| Year | Value | Change |
|---|---|---|
| 2004 | 441.02 | — |
| 2005 | 497.62 | +12.8% |
| 2006 | 207.68 | -58.3% |
| 2007 | 234.45 | +12.9% |
| 2008 | 92.59 | -60.5% |
| 2009 | 186.23 | +101.1% |
| 2010 | 209.37 | +12.4% |
| 2011 | 207.15 | -1.1% |
| 2012 | 197.56 | -4.6% |
| 2013 | 125.86 | -36.3% |
| 2014 | 135.83 | +7.9% |
| 2015 | 84.92 | -37.5% |
| 2016 | 79.25 | -6.7% |
| 2017 | 49.05 | -38.1% |
| 2018 | 69.76 | +42.2% |
| 2019 | 82.92 | +18.9% |
| 2020 | 77.29 | -6.8% |
| 2021 | 56.66 | -26.7% |
| 2022 | 54.68 | -3.5% |
| 2023 | 93.96 | +71.8% |
| 2024 | 77.05 | -18.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 276.6 | 92.59 | 497.62 | 6 |
| 2010s | 124.17 | 49.05 | 209.37 | 10 |
| 2020s | 71.93 | 54.68 | 93.96 | 5 |
Countries ranked near Georgia
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is eggplants (aubergines) — gross per capita production index number in Georgia?
- Eggplants (aubergines) — gross per capita production index number in Georgia was 77.05 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — gross per capita production index number recorded in Georgia?
- The highest recorded value was 497.62 in 2005.
- What is the lowest eggplants (aubergines) — gross per capita production index number recorded in Georgia?
- The lowest recorded value was 49.05 in 2017.
- How does Georgia rank for eggplants (aubergines) — gross per capita production index number?
- Georgia ranks 72nd out of 83 countries with data for 2024.
- Is eggplants (aubergines) — gross per capita production index number rising or falling in Georgia?
- Over the last ten years it is down 43.3%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.